Browsing General 81 - 100 of 543 results

  • eBook
    • Jason C. Anthony
    • University of Nebraska Press
    • Fixed Layout

    $26.95 USD

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  • eBook
    • 1st Edition
    • Martin Travers
    • Methuen Drama
    • Reflowable Layout

    Starting at:$9.65 USD

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  • eBook
    The Global Rise of an Industrial Food into the Twenty-First Century
    • 1st Edition
    • Frederick Errington; Deborah Gewertz; Tatsuro Fujikura
    • University of California Press
    • Reflowable Layout

    $29.95 USD

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  • eBook
    Two Hundred Years of Southern Cuisine and Culture
    • John van Willigen
    • The University Press of Kentucky
    • Fixed Layout

    $40.00 USD

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  • eBook
    Recipes and Recollections from the Syrian Christians of South India
    • Lathika George
    • Hippocrene Books
    • Reflowable Layout

    $7.99 USD

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  • eBook
    50 recettes pour voyager depuis son assiette
    • Sébastien Doze; Mickaël Carli
    • Marabout
    • Reflowable Layout

    $15.99 USD

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  • eBook
    1001 recettes
    • Vincenzo Buonassisi
    • Hachette Pratique
    • Reflowable Layout

    $49.99 USD

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  • eBook
    75 Seasonal Recipes for Stews, Breads, Salads, Cocktails, Desserts, and More
    • Pilar Hernandez; Eileen Smith
    • Skyhorse
    • Reflowable Layout

    $16.99 USD

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  • eBook
    • Anaïs Bourny Delon
    • Hachette Pratique
    • Reflowable Layout

    $32.99 USD

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  • eBook
    • Yotam Ottolenghi
    • Hachette Pratique
    • Reflowable Layout

    $38.99 USD

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  • eBook
    Includes Tropical Cobb Salad, Brazilian BBQ, Gluten-Free Cheese Rolls, Passion Fruit Mousse, Pineapple Caipirinha...and Hundreds More!
    • Marian Blazes
    • Everything
    • Reflowable Layout

    $2.99 USD

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  • eBook
    • Collectif
    • Hachette Pratique
    • Reflowable Layout

    $4.99 USD

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  • eBook
    • Jesiel Maxan
    • Hachette Pratique
    • Reflowable Layout

    $20.99 USD

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  • eBook
    The Culinary Legacy of Spain
    • Janet Mendel
    • Hippocrene Books
    • Reflowable Layout

    $12.99 USD

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  • eBook
    Food and Community across Borders
    • Marlene Epp
    • McGill-Queen's University Press
    • Fixed Layout

    $34.95 USD

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  • eBook
    • Eric Partaker
    • Sphere
    • Reflowable Layout

    $2.99 USD

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  • eBook
    Black Bodies and Black Food in Twentieth-Century America
    • Jennifer Jensen Wallach
    • The University of North Carolina Press
    • Reflowable Layout

    $19.99 USD

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  • eBook
    Recipes and Memories from My Middle Eastern Kitchen: A Cookbook
    • Suzanne Husseini
    • Appetite by Random House
    • Reflowable Layout

    $19.99 USD

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  • eBook
    150 Recipes Inspired by the Specialty Food Shops, Spice Stores, and Markets of New York City
    • Tracey Ceurvels
    • Skyhorse
    • Reflowable Layout

    $16.99 USD

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  • eBook
    More than 60 Cocktail Recipes from Caribbean Classics to Modern Tiki Drinks
    • Georgi Radev
    • DK (DK)
    • Reflowable Layout

    $8.99 USD

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