Browsing Mexican 1 - 20 of 196 results

  • eBook
    100 Vegan Mexican Recipes to Celebrate Culture and Community [A Cookbook]
    • Edgar Castrejón
    • Ten Speed Press
    • Reflowable Layout

    $12.99 USD

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  • eBook
    How Mexican Food Conquered America
    • Gustavo Arellano
    • Scribner
    • Reflowable Layout

    $13.99 USD

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  • eBook
    Track Your Macros and Lose Weight the Simple Way with 60+ Delicious, Low-Calorie Meals
    • Jaimee Raquel Partida
    • Page Street Publishing
    • Reflowable Layout

    $11.99 USD

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  • eBook
    Over 100 Recipes for Mexican-American Cooking and Texas-Style BBQ
    • Arnie Segovia
    • DK (DK)
    • Reflowable Layout

    $12.99 USD

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  • eBook
    The Official Cookbook
    • ; Mónica Ochoa
    • Running Press Adult
    • Reflowable Layout

    $12.99 USD

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  • eBook
    A Cookbook
    • Diana Kennedy
    • Clarkson Potter
    • Reflowable Layout

    $5.99 USD

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  • eBook
    • 1st Edition
    • Jorge Luis Álvarez Vega
    • Ediciones Larousse
    • Reflowable Layout

    $4.94 USD

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  • eBook
    Includes Chipotle Salsa, Chicken Tortilla Soup, Chiles Rellenos, Baja-Style Crab, Pistachio-Coconut Flan...and Hundreds More!
    • Margaret Kaeter; Linda Larsen
    • Everything
    • Reflowable Layout

    $13.99 USD

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  • eBook
    • Elvira Troyo Carranza
    • Balboa Press
    • Reflowable Layout

    $3.99 USD

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  • eBook
    125 Foolproof Mexican Recipes to Feed Your People
    • Marcela Valladolid
    • Voracious
    • Reflowable Layout

    $16.99 USD

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  • eBook
    Cooking with Love for Family and Friends: A Cookbook
    • Eva Longoria; Marah Stets
    • Clarkson Potter
    • Reflowable Layout

    $6.99 USD

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  • eBook
    100 Simple, Delicious, and Energizing Recipes for Total Health
    • Leticia Moreinos Schwartz
    • Skyhorse
    • Reflowable Layout

    $12.99 USD

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  • eBook
    • Rick Bayless
    • W. W. Norton & Company
    • Reflowable Layout

    $28.45 USD

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  • eBook
    • Eric Partaker
    • Sphere
    • Reflowable Layout

    $2.99 USD

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  • eBook
    A Gastronomic Journey Into the Fragrances and Flavors of Desert Cuisines
    • Beth Dooley; Gary Paul Nabhan
    • Chelsea Green
    • Reflowable Layout

    $25.99 USD

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  • eBook
    A History in Recipes and Photos
    • Robb Walsh
    • Ten Speed Press
    • Reflowable Layout

    $4.99 USD

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  • eBook
    Mexican street food to die for
    • Shay Ola
    • Mitchell Beazley
    • Reflowable Layout

    $0.99 USD

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  • eBook
    Over 140 Authentic Low-Calorie, Big-Flavor Recipes
    • Velda De la Garza
    • The Experiment
    • Fixed Layout

    $16.99 USD

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  • eBook
    A Beginner's Guide to Making Traditional Tamales [A Cookbook]
    • Alice Guadalupe Tapp
    • Ten Speed Press
    • Reflowable Layout

    $14.99 USD

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  • eBook
    180 Great Recipes Featuring the World's Favorite Chile Pepper
    • Kelley Cleary Coffeen
    • UNM Press
    • Reflowable Layout

    $21.99 USD

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