Browsing “Mexican” (Showing 141 - 160 of 173 results)

Subjects

  • Ultimate Nachos

    From Nachos and Guacamole to Salsas and Cocktails
    by Lee Frank; Rachel Anderson
    • Format: Reflowable
    • $11.99 USD
  • Tequila & Tacos

    A Guide to Spirited Pairings
    by Katherine Cobbs
    • Format: Reflowable
    • $10.99 USD
  • Tamales

    Fast and Delicious Mexican Meals [A Cookbook]
    by Alice Guadalupe Tapp
    • Format: Reflowable
    • $5.99 USD
  • Trejo's Tacos

    Recipes and Stories from L.A.: A Cookbook
    by Danny Trejo
    • Format: Reflowable
    • $5.99 USD
  • Authentic Mexican Cooking

    80 Delicious, Traditional Recipes for Tacos, Burritos, Tamales, and Much More
    by Scott Myers
    • Format: Reflowable
    • $10.99 USD
  • The Tortilla Cookbook

    by Sarah Cook
    • Format: Reflowable
    • $2.99 USD
  • Larousse de la Cocina Mexicana

    by Alicia Gironella De’Angeli; Giorgio De’Angeli
    • Edition: 1st
    • Format: Reflowable
    • $13.61 USD
  • Bocadillos Mexicanos de Fiesta

    by Guadalupe García de León
    • Edition: 1st
    • Format: Reflowable
    • $4.83 USD
  • Desayunos Mexicanos

    by Verónica Rico Mar, Gustavo Romero
    • Edition: 1st
    • Format: Reflowable
    • $5.32 USD
  • La senda del cabrito

    by Juan Ramón Cárdenas
    • Edition: 1st
    • Format: Reflowable
    • $13.12 USD
  • Food Cultures of Mexico

    Recipes, Customs, and Issues
    by R. Hernandez-Rodriguez
    • Edition: 1st
    • Format: Fixed
    • From $34.65 USD
  • Arizona Chimichangas

    by Rita Connelly
    • Format: Reflowable
    • From $0.75 USD
  • Mexico in Mzansi

    by Aiden Pienaar
    • Edition: 1st
    • Format: Reflowable
    • $14.11 USD
  • Style and Spice

    Over 200 Recipes from the American Southwest
    by Larry Edwards
    • Format: Reflowable
    • $16.99 USD
  • The Essential Mexican Instant Pot Cookbook

    Authentic Flavors and Modern Recipes for Your Electric Pressure Cooker
    by Deborah Schneider
    • Format: Reflowable
    • $11.99 USD
  • Mexican Food Made Simple

    by Thomasina Miers
    • Format: Reflowable
    • $6.99 USD
  • Authentic Recipes from Santa Fe

    by Dave Dewitt; Nancy Gerlach
    • Format: Reflowable
    • $15.95 USD
  • Naturally Healthy Mexican Cooking

    Authentic Recipes for Dieters, Diabetics & All Food Lovers
    by Jim Peyton
    • Format: Reflowable
    • From $4.50 USD
  • Richard Sandoval's New Latin Flavors

    Hot Dishes, Cool Drinks
    by Richard Sandoval
    • Format: Reflowable
    • From $6.75 USD
  • Latinísimo

    Home Recipes from the Twenty-One Countries of Latin America: A Cookbook
    by Sandra A. Gutierrez
    • Format: Reflowable
    • $19.99 USD
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