Browsing Regional & Ethnic 861 - 880 of 5516 results

  • eBook
    • 2nd Edition
    • Bill Neal
    • The University of North Carolina Press
    • Fixed Layout

    $19.99 USD

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  • eBook
    • 1st Edition
    • William Stark Dissen
    • Countryman Press
    • Reflowable Layout

    $33.25 USD

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  • eBook
    A Jamaican Cookbook
    • 1st Edition
    • Melissa Thompson
    • Bloomsbury Publishing
    • Reflowable Layout

    $25.64 USD

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  • eBook
    • 1st Edition
    • John F. Mariani
    • Bloomsbury USA
    • Reflowable Layout

    $24.50 USD

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  • eBook
    • Suzanne Ormond
    • Pelican Publishing (ORM)
    • Reflowable Layout

    Starting at:$6.30 USD

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  • eBook
    Modern classics from the Mediterranean to the Arabian Sea
    • Michael Rantissi; Kristy Frawley
    • Murdoch Books
    • Reflowable Layout

    $18.51 USD

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  • eBook
    • Juliet Corson
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:$6.30 USD

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  • eBook
    Asian Flavors + Simple Techniques = 120 Mouthwatering Recipes
    • Patricia Yeo; Tom Steele
    • St. Martin's Press
    • Reflowable Layout

    Starting at:$5.25 USD

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  • eBook
    • Domenica Marchetti
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$3.50 USD

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  • eBook
    Recipes and Tips for Home Cooks: A Barefoot Contessa Cookbook
    • Ina Garten
    • Clarkson Potter
    • Reflowable Layout

    $4.99 USD

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  • eBook
    English to Spanish
    • Science-Based Language Learning Lab
    • eBookIt.com
    • Reflowable Layout

    $2.99 USD

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  • eBook
    Cooking on the Big Green Egg
    • Dirk Koppes
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:$6.30 USD

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  • eBook
    Recipes from the Land of the Setting Sun
    • Alba Carbonaro Johnson; Paula Miller Jacobson; Sheilah Kaufman
    • Hippocrene Books
    • Reflowable Layout

    $7.99 USD

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  • eBook
    Cookbook
    • 1st Edition
    • Jacob Kenedy
    • Bloomsbury Publishing
    • Reflowable Layout

    $31.50 USD

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  • eBook
    Two Hundred Years of Southern Cuisine and Culture
    • John van Willigen
    • The University Press of Kentucky
    • Fixed Layout

    $40.00 USD

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  • eBook
    • Lee Geok Boi
    • Periplus Editions
    • Reflowable Layout

    $4.99 USD

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  • eBook
    The Handy 1909 Guide
    • Eva Greene Fuller
    • Dover Publications
    • Reflowable Layout

    $11.95 USD

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  • eBook
    Fresh Asian Cooking from the Renowned Restaurant
    • Bruce Cost; Matt McMillin
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$2.25 USD

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  • eBook
    • Murdoch Books Test Kitchen
    • Murdoch Books
    • Reflowable Layout

    $4.62 USD

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  • eBook
    a Savor the South cookbook
    • 1st Edition
    • Virginia Willis
    • The University of North Carolina Press
    • Reflowable Layout

    $9.99 USD

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