Browsing Pasta 121 - 140 of 193 results

  • eBook
    Modern Italian Food and Wine [A Cookbook]
    • Shelley Lindgren; Matthew Accarrino; Kate Leahy
    • Ten Speed Press
    • Reflowable Layout

    $8.99 USD

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  • eBook
    It's a QCP cookbook, betch!
    • Gianluca Conte
    • DK (DK)
    • Reflowable Layout

    $12.99 USD

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  • eBook
    Pasta [A Cookbook]
    • Thomas McNaughton; Paolo Lucchesi
    • Ten Speed Press
    • Reflowable Layout

    $9.99 USD

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  • eBook
    120 Family Recipes from Sicily and Rome
    • Rachel Roddy
    • Headline Home
    • Reflowable Layout

    $3.99 USD

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  • eBook
    Recipes for Shapes and Sauces, from Alfabeto to Ziti, and Everything in Between: A Cookbook
    • Rachel Roddy
    • Knopf
    • Reflowable Layout

    $16.99 USD

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  • eBook
    • 1st Edition
    • Gooseberry Patch
    • Gooseberry Patch
    • Reflowable Layout

    $0.99 USD

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  • eBook
    75 signature dishes
    • Anna del Conte
    • Hamlyn
    • Reflowable Layout

    $5.99 USD

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  • eBook
    • Toni Patrick
    • Gibbs Smith (ORM)
    • Reflowable Layout

    Starting at:$5.21 USD

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  • eBook
    100 Amazing Authentic Recipes
    • 1st Edition
    • MiMi Aye
    • Absolute Press
    • Reflowable Layout

    $18.40 USD

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  • eBook
    100 Recipes for Every Kind of Amazing Pasta Your Pasta Maker Can Make
    • Lucy Vaserfirer
    • Harvard Common Press
    • Reflowable Layout

    $24.99 USD

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  • eBook
    86 Classic Recipes from Vietnam, Thailand, China, Korea and Japan
    • Maki Watanabe
    • Tuttle Publishing
    • Reflowable Layout

    $14.99 USD

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  • eBook
    • 1st Edition
    • Amy Riolo
    • For Dummies
    • Reflowable Layout

    $15.00 USD

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  • eBook
    • Marlena Spieler
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$6.54 USD

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  • eBook
    From Ancient Rome to Modern America
    • Karima Moyer-Nocchi
    • Columbia University Press
    • Reflowable Layout

    Starting at:$9.80 USD

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  • eBook
    • Toni Patrick
    • Gibbs Smith (ORM)
    • Reflowable Layout

    Starting at:$5.27 USD

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  • eBook
    For People Who Love Pasta
    • Andreas Papadakis
    • Murdoch Books
    • Reflowable Layout

    $23.14 USD

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  • eBook
    Cooking Italian, the Authentic Way
    • Rolando Beramendi
    • St. Martin's Griffin
    • Reflowable Layout

    Starting at:$12.14 USD

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  • eBook
    • Ellen Brown
    • Cider Mill Press
    • Reflowable Layout

    $14.53 USD

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  • eBook
    • Gino D'Acampo
    • Kyle Books
    • Reflowable Layout

    $3.99 USD

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  • eBook
    • Gregg Wallace; Anna Wallace
    • Mitchell Beazley
    • Reflowable Layout

    $3.99 USD

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