21 - 40 of 897 results for "new"

  • eBook
    A Modern Guide to the Spirit of the Americas
    • Bryce T. Bauer
    • Countryman Press
    • Reflowable Layout

    $24.65 USD

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  • eBook
    • 2nd Edition
    • Lew Bryson; Don Cazentre
    • Stackpole Books
    • Reflowable Layout

    $12.99 USD

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  • eBook
    Seasonal Midday Meals for Leisurely Weekends
    • Tammy Donroe Inman
    • Globe Pequot Publishing
    • Reflowable Layout

    $22.99 USD

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  • eBook
    Classic and Creative Recipes for All Seasons
    • Tammy Donroe Inman
    • Globe Pequot Publishing
    • Fixed Layout

    $19.99 USD

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  • eBook
    A Food Biography
    • 1st Edition
    • Andrew F. Smith
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:$39.78 USD

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  • eBook
    Raw - Grill - Fry - Steam - Simmer - Bake
    • Nicola Graimes
    • Nourish
    • Reflowable Layout

    $10.99 USD

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  • eBook
    Immigrant Laborers and Street Food Vendors in the Post-Katrina Era
    • Sarah Fouts
    • The University of North Carolina Press
    • Reflowable Layout

    $17.99 USD

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  • eBook
    Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More
    • Bryan Ford
    • Quarry Books
    • Fixed Layout

    $27.99 USD

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  • eBook
    A Rich History
    • Suzanne Stone
    • Arcadia Publishing (ORM)
    • Reflowable Layout

    Starting at:$8.01 USD

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  • eBook
    • Mourad Lahlou
    • Artisan
    • Reflowable Layout

    $18.99 USD

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  • eBook
    Old-School Pastries with an Insanely Delicious Twist
    • Vinesh Johny; Andres Lara
    • Page Street Publishing
    • Reflowable Layout

    $11.99 USD

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  • eBook
    Recipes & Stories from a Farmer's Daughter
    • Jessica Robinson
    • Gibbs Smith (ORM)
    • Reflowable Layout

    Starting at:$8.01 USD

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  • eBook
    The Definitive Plan to Transform Your Health, Habits, and Relationship with Food
    • Melissa Urban
    • Rodale
    • Reflowable Layout

    $8.99 USD

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  • eBook
    • Sue Lawrence
    • Birlinn Ltd
    • Reflowable Layout

    $22.95 USD

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  • eBook
    Inspired Plant-Based Recipes for Every Season: A Cookbook
    • Sarah Britton
    • Clarkson Potter
    • Reflowable Layout

    $9.99 USD

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  • eBook
    • 2nd Edition
    • Lew Bryson
    • Stackpole Books
    • Reflowable Layout

    $9.99 USD

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  • eBook
    • 1st Edition
    • Margaret Roberts
    • Random House Struik
    • Reflowable Layout

    $14.00 USD

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  • eBook
    Recipes and stories
    • Lisa Nieschlag; Lars Wentrup
    • Murdoch Books
    • Reflowable Layout

    $18.51 USD

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  • eBook
    An Elegant Collection of over 100 Recipes Inspired by the Big Apple
    • Amanda Schuster
    • Cider Mill Press
    • Reflowable Layout

    $11.99 USD

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  • eBook
    • Áine Carlin
    • Kyle Books
    • Reflowable Layout

    $2.99 USD

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