Browsing “Cooking” for "8th grade" (Showing 1 - 20 of 104 results)

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  • First Grade Us History: The First Americans

    First Grade Books
    by Baby Professor
    • Format: Reflowable
    • $3.09 USD

  • 1st Grade United States History: Early American Settlers

    First Grade Books
    by Baby Professor
    • Format: Reflowable
    • $3.09 USD

  • 2nd Grade US History: Native Americans to Early Settlers

    Second Grade Books
    by Baby Professor
    • Format: Reflowable
    • $3.09 USD

  • Let's Make A Food Pyramid: 2nd Grade Science Book | Child...

    by Baby Professor
    • Format: Fixed
    • $2.47 USD

  • Professional Baking, Enhanced eText

    by Wayne Gisslen
    • Edition: 8th
    • Format: Reflowable
    • From $44.00 USD

  • Professional Cooking

    by Wayne Gisslen
    • Edition: 8th
    • Format: Fixed
    • From $40.00 USD

  • Garde Manger: The Art and Craft of the Cold Kitchen

    by The Culinary Institute of America (CIA)
    • Edition: 4th
    • Format: Fixed
    • From $26.00 USD

  • Graze

    Inspiration for Small Plates and Meandering Meals: A Charcuterie Cookbook
    by Suzanne Lenzer
    • Format: Reflowable
    • $15.99 USD

  • Garde Manger

    by Chuck Hughes
    • Format: Reflowable
    • $13.99 USD

  • Amazing Grace

    The Nine Principles of Living in Natural Magic
    by David Wolfe; Nick Good
    • Format: Reflowable
    • $11.99 USD

  • Tasting Grace

    Discovering the Power of Food to Connect Us to God, One Another, and Ourselves
    by Melissa d'Arabian
    • Format: Reflowable
    • $6.99 USD

  • Grape Greats: Delicious Grape Recipes, The Top 86 Grape R...

    by Franks Jo
    • Format: Reflowable
    • $12.29 USD

  • The New American Heart Association Cookbook

    Revised and Updated with More Than 150 All-New Recipes
    • Edition: 8th
    • Format: Reflowable
    • $14.99 USD

  • Study Guide to Accompany Professional Cooking for Canadia...

    by Wayne Gisslen
    • Edition: 8th
    • Format: Fixed
    • $38.95 USD

  • 25 Foods Kids Hate

    by Fiona Faulkner
    • Edition: 8th
    • Format: Reflowable
    • $9.99 USD

  • Professional Cooking for Canadian Chefs

    by Wayne Gisslen
    • Edition: 8th
    • Format: Fixed
    • $121.95 USD

  • Professional Garde Manger: A Comprehensive Guide to Cold ...

    by Lou Sackett; Jaclyn Pestka; Wayne Gisslen
    • Edition: 1st
    • Format: Fixed
    • From $51.00 USD

  • Grape, Olive, Pig

    Deep Travels Through Spain's Food Culture
    by Matt Goulding
    • Format: Reflowable
    • $23.99 USD

  • Gather & Graze

    120 Favorite Recipes for Tasty Good Times: A Cookbook
    by Stephanie Izard; Rachel Holtzman
    • Format: Reflowable
    • $14.99 USD

  • Grace Before Meals

    Recipes and Inspiration for Family Meals and Family Life: A Cookbook
    by Father Leo Patalinghug
    • Format: Reflowable
    • $14.99 USD
Showing 1 - 20 of 104 results
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