Browsing “Agriculture & Food” (Showing 981 - 1000 of 1798 results)

Subjects

  • Nourishment

    What Animals Can Teach Us about Rediscovering Our Nutritional Wisdom
    by Fred Provenza
    • Format: Reflowable
    • $24.95 USD
  • Confronting Animal Exploitation

    Grassroots Essays on Liberation and Veganism
    by Kim Socha
    • Format: Reflowable
    • $15.99 USD
  • Food Insecurity

    A Reference Handbook
    by William D. Schanbacher; Whitney Fung Uy
    • Edition: 1st
    • Format: Reflowable
    • From $43.88 USD
  • The Good Farmer

    Culture and Identity in Food and Agriculture
    by Rob J.F. Burton; Jérémie Forney; Paul Stock; Lee-Ann Sutherland
    • Edition: 1st
    • Format: Reflowable
    • From $28.60 USD
  • Foodways and Empathy

    Relatedness in a Ramu River Society, Papua New Guinea
    by Anita von Poser
    • Edition: 1st
    • Format: Reflowable
    • $34.95 USD
  • Food, Families and Work

    by Rebecca O'Connell; Julia Brannen
    • Edition: 1st
    • Format: Fixed
    • From $93.60 USD
  • Re-orienting Cuisine

    East Asian Foodways in the Twenty-First Century
    by Author
    • Edition: 1st
    • Format: Reflowable
    • $29.95 USD
  • Food Science, Production, and Engineering in Contemporary...

    by Andrei Jean-Vasile
    • Format: Fixed
    • $240.00 USD
  • SDG2 - Zero Hunger

    Food Security, Improved Nutrition and Sustainable Agriculture
    by Ambe Emmanuel Cheo; Kugedera Andrew Tapiwa
    • Format: Fixed
    • $44.99 USD
  • Health Apps, Genetic Diets and Superfoods

    When Biopolitics Meets Neoliberalism
    by Tina Sikka
    • Edition: 1st
    • Format: Fixed
    • From $67.28 USD
  • Food Values in Europe

    by Valeria Siniscalchi; ‎Krista Harper
    • Edition: 1st
    • Format: Reflowable
    • From $25.13 USD
  • Battling Climate Change and Transforming Agri-Food Systems

    Asia–Pacific Rural Development and Food Security Forum 2022 Highlights and Takeaways
    by Asian Development Bank
    • Format: Reflowable
    • $5.99 USD
  • The Vegetarian's Guide to Eating Meat

    A Young Woman's Search for Ethical Food
    by Marissa Landrigan
    • Format: Reflowable
    • $16.95 USD
  • I Am Not a Tractor!

    How Florida Farmworkers Took On the Fast Food Giants and Won
    by Susan L. Marquis
    • Format: Reflowable
    • $16.99 USD
  • Comfort Food

    Meanings and Memories
    • Format: Fixed
    • $30.00 USD
  • Dying to Eat

    Cross-Cultural Perspectives on Food, Death, and the Afterlife
    • Format: Fixed
    • $65.00 USD
  • Gardens of New Spain

    by William W. Dunmire
    • Format: Reflowable
    • $24.95 USD
  • The Kingdom of Rye

    A Brief History of Russian Food
    by Darra Goldstein
    • Edition: 1st
    • Format: Reflowable
    • $24.95 USD
  • Food Preferences and Taste

    Continuity and Change
    by Helen Macbeth
    • Edition: 1st
    • Format: Fixed
    • $29.95 USD
  • The Heartland

    An American History
    by Kristin L. Hoganson
    • Format: Reflowable
    • $14.99 USD
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