Browsing “Agriculture & Food” (Showing 1 - 20 of 1821 results)

Subjects

  • The World Food Problem: Toward Understanding and Ending U...

    by Howard D. Leathers,Kenneth L. Leonard
    • Edition: 6th
    • Format: Fixed
    • $35.00 USD
  • The Omnivore's Dilemma

    A Natural History of Four Meals
    by Michael Pollan
    • Format: Reflowable
    • $8.99 USD
  • Eating Culture

    An Anthropological Guide to Food
    by Gillian Crowther
    • Edition: 2nd
    • Format: Reflowable
    • From $28.77 USD
  • Soil Science and Management

    by Edward Plaster
    • Edition: 6th
    • Format: Fixed
    • From $27.49 USD
  • Introduction to Agronomy: Food, Crops, and Environment

    by Craig C. Sheaffer; Kristine M Moncada
    • Edition: 2nd
    • Format: Fixed
    • From $25.49 USD
  • Food and Culture

    A Reader
    by Carole Counihan
    • Edition: 4th
    • Format: Reflowable
    • From $50.60 USD
    • CoachMe Included
  • Mathematical Applications in Agriculture

    by Nina H. Mitchell
    • Edition: 2nd
    • Format: Fixed
    • From $22.49 USD
  • Tobacco Town Futures: Global Encounters in Rural Kentucky

    by Ann E. Kingsolver
    • Format: Fixed
    • From $9.09 USD
  • The Ethics of What We Eat

    Why Our Food Choices Matter
    by Peter Singer; Jim Mason
    • Format: Reflowable
    • $14.99 USD
  • Empire of Cotton

    A Global History
    by Sven Beckert
    • Format: Reflowable
    • $12.99 USD
  • The Art of Floral Design

    by Norah T. Hunter
    • Edition: 3rd
    • Format: Fixed
    • From $34.49 USD
  • An Illustrated Guide to Pruning

    by Edward F. Gilman
    • Edition: 3rd
    • Format: Fixed
    • From $27.49 USD
  • In Defense of Food

    An Eater's Manifesto
    by Michael Pollan
    • Format: Reflowable
    • $14.99 USD
  • Eating Culture

    An Anthropological Guide to Food
    by Gillian Crowther
    • Edition: 2nd
    • Format: Fixed
    • From $28.77 USD
  • Plant & Soil Science: Fundamentals & Applications

    by Rick Parker
    • Edition: 1st
    • Format: Fixed
    • From $25.49 USD
  • Food Studies

    A Hands-On Guide
    by Willa Zhen
    • Edition: 1st
    • Format: Reflowable
    • From $20.45 USD
    • CoachMe Included
  • Food Studies

    A Hands-On Guide
    by Willa Zhen
    • Edition: 1st
    • Format: Fixed
    • From $20.45 USD
  • Introduction to Food Science and Food Systems

    by Rick Parker
    • Edition: 2nd
    • Format: Fixed
    • From $35.49 USD
  • An Introduction to Sustainability

    Environmental, Social and Personal Perspectives
    by Martin Mulligan
    • Edition: 2nd
    • Format: Reflowable
    • From $34.10 USD
    • CoachMe Included
  • Food and Place

    A Critical Exploration
    by Pascale Jossart-Marcelli, Fernando J Bosco
    • Format: Reflowable
    • From $30.55 USD
    • CoachMe Included
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