Browsing “Food Science” for "care" (Showing 1 - 20 of 63 results)

Subjects

  • Primary Care Nutrition

    Writing the Nutrition Prescription
    by David Heber; Zhaoping Li
    • Edition: 1st
    • Format: Reflowable
    • From $35.20 USD
  • Nutraceuticals and Health Care

    • Format: Reflowable
    • $150.00 USD
  • Veterinary Care of Farm Rabbits

    A Complete Practice Guide to Rabbit Medicine and Production
    • Format: Reflowable
    • From $62.70 USD
  • Pharmaceutical, Cosmetic and Personal Care Formulations

    by Tharwat F. Tadros
    • Edition: 1st
    • Format: Reflowable
    • $300.00 USD
  • The Role of Phytoconstitutents in Health Care

    Biocompounds in Medicinal Plants
    • Edition: 1st
    • Format: Reflowable
    • From $98.98 USD
  • Nutritional Care of the Patient with Gastrointestinal Dis...

    by Alan L Buchman
    • Edition: 1st
    • Format: Fixed
    • From $34.10 USD
  • Consumer-Driven Innovation in Food and Personal Care Prod...

    by Jaeger, S R; MacFie, H
    • Format: Fixed
    • $305.00 USD
  • Outpatient Nutrition Care: GI, Metabolic and Home Nutriti...

    Practical Guidelines for Assessment and Management
    by Carol Ireton-Jones
    • Edition: 2nd
    • Format: Reflowable
    • From $32.98 USD
  • Consumer-Driven Innovation in Food and Personal Care Prod...

    by Jaeger, S R; MacFie, H
    • Format: Reflowable
    • $305.00 USD
  • The Practical Handbook of Perioperative Metabolic and Nut...

    by M. Isabel T.D Correia
    • Format: Reflowable
    • $120.00 USD
  • Handbook of Nutrition and Diet in Palliative Care, Second...

    by Victor R. Preedy
    • Edition: 2nd
    • Format: Reflowable
    • From $34.10 USD
  • Large Camel Farming

    A Care-Management Guide from Breeding to Camel Products
    by Bernard Faye; Gaukhar Konuspayeva; Cécile Magnan
    • Format: Reflowable
    • From $35.70 USD
  • Case Studies in Food Engineering

    Learning from Experience
    by J. Peter Clark
    • Format: Reflowable
    • From $16.50 USD
  • Introduction to Cane Sugar Technology

    by G. H. Jenkins
    • Format: Fixed
    • $72.95 USD
  • Case Studies in Physiology and Nutrition

    by Lynne Berdanier
    • Edition: 1st
    • Format: Reflowable
    • From $53.35 USD
  • Case Studies in the Wine Industry

    by Author
    • Format: Fixed
    • $150.00 USD
  • Unit Operations in Cane Sugar Production

    by J.H. Payne
    • Format: Fixed
    • $72.95 USD
  • Cogeneration in the Cane Sugar Industry

    by Payne, J.H.
    • Edition: 1st
    • Format: Fixed
    • $72.95 USD
  • Dinner at the New Gene Café

    How Genetic Engineering Is Changing What We Eat, How We Live, and the Global Politics of Food
    by Bill Lambrecht
    • Format: Reflowable
    • $11.99 USD
  • The Horse Who Came to Dinner

    The First Criminal Case of Food Fraud
    by Glenn Taylor
    • Edition: 1st
    • Format: Reflowable
    • $31.00 USD
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