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Browsing Essays 321 - 340 of 393 results

  • eBook
    Restaurant Menus and the Art of Persuasion
    • Alison Pearlman
    • Agate Surrey (ORM)
    • Reflowable Layout

    Starting at:R117.16 ZARPrice includes VAT

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  • eBook
    A Year in a Montreal Pastry School
    • Denise Roig
    • ACP - Signature Editions
    • Reflowable Layout

    R185.78 ZARPrice includes VAT

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    50 American Chefs Chart Today’s Food Culture
    • Emmanuel Laroche
    • Morgan James Publishing
    • Reflowable Layout

    Starting at:R46.49 ZARPrice includes VAT

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  • eBook
    • Hannah Grant
    • Musette Publishing
    • Reflowable Layout

    R451.32 ZARPrice includes VAT

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  • eBook
    • 1st Edition
    • Amy Bentley
    • Bloomsbury Academic
    • Reflowable Layout

    Starting at:R489.11 ZARPrice includes VAT

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    How Vertical Farmers, Urban Growers, and Other Innovators Are Revolutionizing How America Eats
    • Katherine Gustafson
    • St. Martin's Griffin
    • Reflowable Layout

    Starting at:R84.62 ZARPrice includes VAT

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    • Joy Santlofer
    • W. W. Norton & Company
    • Reflowable Layout

    R565.20 ZARPrice includes VAT

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    A Life in Restaurants
    • Colman Andrews
    • Ecco (ORM)
    • Reflowable Layout

    Starting at:R19.53 ZARPrice includes VAT

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    • CLAUDIO PARDO MOLINA
    • Babelcube Inc.
    • Reflowable Layout

    Starting at:R17.30 ZARPrice includes VAT

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    From the Founding Fathers to the Modern Table
    • John Hailman
    • University Press of Mississippi
    • Reflowable Layout

    R464.93 ZARPrice includes VAT

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    • Sharon V. Salinger
    • Johns Hopkins University Press
    • Reflowable Layout

    R650.90 ZARPrice includes VAT

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  • eBook
    And How It Got This Way
    • Paul Freedman
    • Liveright
    • Reflowable Layout

    R491.42 ZARPrice includes VAT

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    Essays on Food and Film
    • 1st Edition
    • Anne L. Bower
    • Routledge
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    R1,041.26 ZARPrice includes VAT

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  • eBook
    The Cultural Critic’s Life in the Kitchen
    • Elisabeth Bronfen
    • Rutgers University Press
    • Reflowable Layout

    R780.15 ZARPrice includes VAT

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    A Life in 12 Recipes
    • Jean-Georges Vongerichten
    • W. W. Norton & Company
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    R516.02 ZARPrice includes VAT

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  • eBook
    Reflections on the Science of Food and Cooking
    • César Vega, Job Ubbink and Erik van der Linden
    • Columbia University Press (ORM)
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    Starting at:R117.16 ZARPrice includes VAT

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    • Romaine De Lyon
    • Echo Point Books & Media (ORM)
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    Starting at:R117.16 ZARPrice includes VAT

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    Soul Food Restaurants and Reminiscences from the Civil Rights Era to Today
    • Dave Hoekstra; Chaka Khan; Paul Natkin
    • Chicago Review Press
    • Reflowable Layout

    Starting at:R69.74 ZARPrice includes VAT

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    A Love Story of Comfort, Desire, and the Art of Simple Cooking
    • Elissa Altman
    • Open Road Media
    • Reflowable Layout

    Starting at:R83.69 ZARPrice includes VAT

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  • eBook
    • 1st Edition
    • Martin Bruegel
    • Bloomsbury Academic
    • Fixed Layout

    Starting at:R467.35 ZARPrice includes VAT

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