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Browsing Essays 141 - 160 of 393 results

  • eBook
    Food & New York City
    • Hauck-Lawson, Annie S., and Jonathan Deutsch, eds. Foreword by Michael Lomonaco
    • Columbia University Press (ORM)
    • Reflowable Layout

    Starting at:R117.16 ZARPrice includes VAT

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  • eBook
    Recipes, Tips, and Stories to Enjoy at Home
    • Mike Wolf
    • Turner Publishing
    • Reflowable Layout

    R185.78 ZARPrice includes VAT

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  • eBook
    • Duncan McLaren
    • Read Books Ltd.
    • Reflowable Layout

    R126.50 ZARPrice includes VAT

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  • eBook
    Tales and Recipes from a Journey of Baking and Bartering
    • Malin Elmlid
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:R19.53 ZARPrice includes VAT

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    Recipes and Stories from Deep in the Heart of Texas
    • Paula Forbes
    • ABRAMS (ORM)
    • Reflowable Layout

    Starting at:R156.22 ZARPrice includes VAT

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  • eBook
    • 1st Edition
    • Sam Woulidge
    • Random House Struik
    • Fixed Layout

    R270.25 ZARPrice includes VAT

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    The Intrepid Adventures of a Professional Eater
    • Alan Richman
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:R83.69 ZARPrice includes VAT

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  • eBook
    • Various
    • Read Books Ltd.
    • Reflowable Layout

    R126.50 ZARPrice includes VAT

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  • eBook
    • Marc Malnati
    • Agate Midway
    • Reflowable Layout

    R371.94 ZARPrice includes VAT

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  • eBook
    A Chronicle of the World's Most Fascinating Shellfish, From Early Humans to Climate Solutions
    • Dan Martino
    • Agate Surrey
    • Reflowable Layout

    R557.91 ZARPrice includes VAT

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  • eBook
    Recipes Celebrating Life as a Mexican Immigrant in America
    • Andrea Pons
    • Princeton Architectural Press (Chronical Books)
    • Reflowable Layout

    R390.36 ZARPrice includes VAT

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  • eBook
    Refugees in Kentucky Share Their Stories and Comfort Foods
    • Aimee Zaring
    • The University Press of Kentucky
    • Fixed Layout

    R556.98 ZARPrice includes VAT

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  • eBook
    At the Table with an American Original
    • The University of North Carolina Press
    • Reflowable Layout

    R278.77 ZARPrice includes VAT

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  • eBook
    • 1st Edition
    • Ken Albala
    • Bloomsbury Academic
    • Reflowable Layout

    Starting at:R489.11 ZARPrice includes VAT

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  • eBook
    How Farmers around the Globe Are Transforming Agriculture to Nourish the World and Heal the Planet
    • Roger Thurow
    • Agate Surrey
    • Reflowable Layout

    R371.94 ZARPrice includes VAT

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  • eBook
    Success in the Commercial Kitchen
    • Ellen T. Meiser
    • Rutgers University Press
    • Fixed Layout

    R501.19 ZARPrice includes VAT

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  • eBook
    Black Women and Global Food Systems
    • 1st Edition
    • Priscilla McCutcheon; Latrica E. Best; Theresa Rajack-Talley
    • The University of North Carolina Press
    • Reflowable Layout

    R427.55 ZARPrice includes VAT

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  • eBook
    An Oral History of Chicago Dining
    • Michael Gebert
    • Agate Midway
    • Reflowable Layout

    R669.50 ZARPrice includes VAT

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  • eBook
    American Immigrant Cooking in a Time of Crisis, Essays and Recipes
    • Philip Gleissner and Harry Eli Kashdan
    • Rutgers University Press
    • Reflowable Layout

    R519.79 ZARPrice includes VAT

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  • eBook
    What Great Cooks Have Taught Us about Ourselves and Our Food
    • Charles A. Baker-Clark
    • The University Press of Kentucky
    • Fixed Layout

    R464.93 ZARPrice includes VAT

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