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Browsing Essays 101 - 120 of 450 results

  • eBook
    The first ever cookbook from the much-loved Indian restaurant
    • 1st Edition
    • Shamil Thakrar; Kavi Thakrar; Naved Nasir
    • Bloomsbury Publishing
    • Reflowable Layout

    R455.94 ZARPrice includes VAT

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  • eBook
    Personal Stories & Beloved Recipes from Alaska
    • Kirsten Dixon; Mandy Dixon
    • Alaska Northwest Books
    • Fixed Layout

    R316.18 ZARPrice includes VAT

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  • eBook
    From Myth to Modernity
    • Sandra M. Gilbert
    • W. W. Norton & Company
    • Reflowable Layout

    R582.26 ZARPrice includes VAT

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  • eBook
    • 1st Edition
    • Johan de Villiers
    • Random House Struik
    • Reflowable Layout

    R253.00 ZARPrice includes VAT

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  • eBook
    Secrets of Science in the Kitchen
    • Robert L. Wolke
    • W. W. Norton & Company
    • Reflowable Layout

    R582.51 ZARPrice includes VAT

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  • eBook
    A Linguist Reads the Menu
    • Dan Jurafsky
    • W. W. Norton & Company
    • Reflowable Layout
    • CoachMe Included

    R315.16 ZARPrice includes VAT

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  • eBook
    Scenes from America and Abroad
    • Doris Friedensohn
    • The University Press of Kentucky (ORM)
    • Reflowable Layout

    Starting at:R140.69 ZARPrice includes VAT

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  • eBook
    A Tasty History of Japanese Food in America
    • Gil Asakawa
    • Stone Bridge Press
    • Reflowable Layout

    R185.17 ZARPrice includes VAT

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  • eBook
    A History of America's Favorite Sandwich
    • Sef Gonzalez
    • Mango Media (ORM)
    • Reflowable Layout

    Starting at:R151.67 ZARPrice includes VAT

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  • eBook
    A memoir of food, failure and taking impossible chances
    • Melissa Leong
    • Murdoch Books
    • Reflowable Layout

    R301.30 ZARPrice includes VAT

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  • eBook
    How Food Communicates Appalachia's Search for Resilience
    • Ashli Quesinberry Stokes; Wendy Atkins-Sayre
    • University of South Carolina Press
    • Reflowable Layout

    R520.89 ZARPrice includes VAT

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  • eBook
    • 1st Edition
    • Beat Kümin
    • Bloomsbury Academic
    • Reflowable Layout

    Starting at:R467.67 ZARPrice includes VAT

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  • eBook
    Recipes and Recollections of Soul-Satisfying Food
    • Diana Kennedy
    • University of Texas Press
    • Reflowable Layout

    Starting at:R83.74 ZARPrice includes VAT

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  • eBook
    Recipes and Stories from Yellowstone Public Radio & Beyond
    • Stella Fong
    • The History Press (ORM)
    • Reflowable Layout

    Starting at:R104.21 ZARPrice includes VAT

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  • eBook
    Stories & Recipes from a Year of Baking
    • Tanya Bush
    • Chronicle Books LLC
    • Reflowable Layout

    R390.62 ZARPrice includes VAT

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  • eBook
    Recipes and Recollections
    • Habeeb Salloum
    • University of Regina Press
    • Reflowable Layout

    R372.01 ZARPrice includes VAT

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  • eBook
    The Searing Story of a Top Chef Marked Forever by the Grit and Grace of Life in the Kitchen
    • Rick Tramonto
    • Tyndale Momentum
    • Reflowable Layout

    R697.69 ZARPrice includes VAT

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  • eBook
    The Modern Age of Mexico's Most Traditional Spirit
    • Chantal Martineau
    • Chicago Review Press
    • Reflowable Layout

    Starting at:R102.35 ZARPrice includes VAT

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  • eBook
    Cookbook, Diet Plan & Inspiration
    • Joy Bauer
    • Houghton Mifflin Harcourt (ORM)
    • Fixed Layout

    Starting at:R137.53 ZARPrice includes VAT

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  • eBook
    An Education in the Pleasures of Food from Chefs, Farmers, and One Picky Kid
    • Melanie Rehak
    • Mariner Books (ORM)
    • Reflowable Layout

    Starting at:R140.69 ZARPrice includes VAT

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