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Browsing History 321 - 340 of 899 results

  • eBook
    • 1st Edition
    • Amanda Hesser
    • W. W. Norton & Company
    • Reflowable Layout

    R750.85 ZARPrice includes VAT

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  • eBook
    Savoring Flavors and Stories from the Eastern Shore of Virginia
    • Bernard L. Herman
    • The University of North Carolina Press
    • Reflowable Layout

    R370.28 ZARPrice includes VAT

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  • eBook
    The Future of Food
    • Hervé This
    • Columbia University Press (ORM)
    • Reflowable Layout

    Starting at:R19.45 ZARPrice includes VAT

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  • eBook
    A Biography
    • 1st Edition
    • Evelyne Bloch-Dano
    • University of Chicago Press
    • Reflowable Layout

    Starting at:R266.73 ZARPrice includes VAT

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  • eBook
    Anatomy of an Industry from Crop to the Last Drop
    • Nina Luttinger; Gregory Dicum
    • The New Press
    • Reflowable Layout

    Starting at:R92.62 ZARPrice includes VAT

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  • eBook
    A Gastronomic History (with Recipes)
    • Drew Smith
    • ABRAMS (ORM)
    • Reflowable Layout

    Starting at:R181.53 ZARPrice includes VAT

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  • eBook
    The World's Greatest Minds Tackle the Food Question
    • 1st Edition
    • Martin Cohen
    • Turner Publishing
    • Reflowable Layout

    R370.28 ZARPrice includes VAT

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  • eBook
    A Culinary History
    • 1st Edition
    • Maria Paz Moreno
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:R552.72 ZARPrice includes VAT

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  • eBook
    Recipes from Italy's Abundant Isle
    • Mary Taylor Simeti
    • Grub Street Cookery (ORIM)
    • Reflowable Layout

    Starting at:R83.35 ZARPrice includes VAT

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  • eBook
    How Canadians Made Beer and Beer Made Canada
    • Ian
    • Greystone Books
    • Fixed Layout

    R425.11 ZARPrice includes VAT

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  • eBook
    Beyond Pork and Ponlai
    • 1st Edition
    • Katy Hui-wen Hung; Steven Crook
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:R260.06 ZARPrice includes VAT

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  • eBook
    • 1st Edition
    • Sarah Portnoy
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:R1,256.97 ZARPrice includes VAT

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  • eBook
    Cooking Hacks and Yummy Recipes You Can Build, Mix, Bake, and Grow
    • 1st Edition
    • Kathy Ceceri
    • Maker Media, Inc
    • Reflowable Layout

    R296.18 ZARPrice includes VAT

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  • eBook
    • 1st Edition
    • Helen Lefkowitz Horowitz
    • University of Chicago Press
    • Reflowable Layout

    Starting at:R474.19 ZARPrice includes VAT

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  • eBook
    • Diane Wordsworth
    • Pen & Sword History (ORIM)
    • Reflowable Layout

    Starting at:R87.99 ZARPrice includes VAT

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  • eBook
    How South America's Most Popular Drink Defined a Region
    • 1st Edition
    • Rebekah E. Pite
    • The University of North Carolina Press
    • Fixed Layout

    R425.85 ZARPrice includes VAT

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  • eBook
    101 Fresh & Feisty Indian Recipes
    • Hari Nayak
    • Tuttle Publishing
    • Reflowable Layout

    R276.92 ZARPrice includes VAT

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  • eBook
    • Angela Nahas
    • Periplus Editions
    • Reflowable Layout

    R55.38 ZARPrice includes VAT

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  • eBook
    100 Homestyle Recipes from Japanese Kitchens
    • Sarah Marx Feldner
    • Tuttle Publishing
    • Reflowable Layout

    R92.43 ZARPrice includes VAT

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  • eBook
    The First Celebrity Chef
    • 1st Edition
    • Ian Kelly
    • Bloomsbury Publishing
    • Fixed Layout

    Starting at:R192.64 ZARPrice includes VAT

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