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Browsing “Canning & Preserving” (Showing 1 - 20 of 161 results)
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Canning and Preserving: A Simple Food In A Jar Home Prese...
- Format: Reflowable
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R57.66 ZARPrice includes VAT
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100 Jams, Jellies, Preserves & Pickles
Recipes and techniques for preserving fruits and vegetables- Format: Reflowable
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R178.95 ZARPrice includes VAT
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Marmalade
A Bittersweet Cookbook- Format: Reflowable
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R466.31 ZARPrice includes VAT
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Wild Fermentation
The Flavor, Nutrition, and Craft of Live-Culture Foods, 2nd Edition- Format: Reflowable
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R558.87 ZARPrice includes VAT
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Cornersmith: Salads and Pickles
Vegetables with more taste & less waste- Format: Reflowable
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R261.05 ZARPrice includes VAT
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Delicious Gifts
Becoming a Dynamic and Engaging Leader- Edition: 1st
- Format: Fixed
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R391.86 ZARPrice includes VAT
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Salted and Cured
Savoring the Culture, Heritage, and Flavor of America's Preserved Meats- Format: Reflowable
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R503.82 ZARPrice includes VAT
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Little Book of Jewish Appetizers
- Format: Reflowable
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R261.05 ZARPrice includes VAT
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Fix, Freeze, Feast, 2nd Edition
The Delicious, Money-Saving Way to Feed Your Family; Stock Your Freezer with Ready-to-Cook Meals; 150 Recipes- Format: Reflowable
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R297.63 ZARPrice includes VAT
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Home Fermentation
- Format: Reflowable
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R186.42 ZARPrice includes VAT
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Artisanal Preserves
Small-Batch Jams, Jellies, Marmalades, and More- Format: Reflowable
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R353.60 ZARPrice includes VAT
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The Food in Jars Kitchen
140 Ways to Cook, Bake, Plate, and Share Your Homemade Pantry- Format: Reflowable
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R111.96 ZARPrice includes VAT
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Home Cheese Making, 4th Edition
From Fresh and Soft to Firm, Blue, Goat’s Milk, and More; Recipes for 100 Favorite Cheeses- Format: Reflowable
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R345.21 ZARPrice includes VAT
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Food Colloids: Proteins, Lipids and Polysaccharides
- Format: Fixed
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R5,411.41 ZARPrice includes VAT
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Canning for a New Generation: Updated and Expanded Edition
Bold, Fresh Flavors for the Modern Pantry- Format: Reflowable
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R348.01 ZARPrice includes VAT
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Miso, Tempeh, Natto & Other Tasty Ferments
A Step-by-Step Guide to Fermenting Grains and Beans- Format: Reflowable
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R428.25 ZARPrice includes VAT
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The Basic Basics Jams, Preserves and Chutneys Handbook
All You Need to Know to Prepare and Storeover 200 of the World's Best Preserves- Format: Reflowable
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R335.70 ZARPrice includes VAT
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Cured Meat, Smoked Fish & Pickled Eggs
Recipes & Techniques for Preserving Protein-Packed Foods- Format: Reflowable
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R55.80 ZARPrice includes VAT
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Acid Trip: Travels in the World of Vinegar
With Recipes from Leading Chefs, Insights from Top Producers, and Step-by-Step Instructions on How to Make Your Own- Format: Reflowable
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R435.15 ZARPrice includes VAT
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Bread Making: Improving Quality
- Format: Fixed
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R5,691.30 ZARPrice includes VAT