Browsing Canning & Preserving 41 - 60 of 189 results

eBook
The Joys of Jewish Preserving
Modern Recipes with Traditional Roots, for Jams, Pickles, Fruit Butters, and More--for Holidays and Every Day
- Emily Paster
- Harvard Common Press (ORM)
- Reflowable Layout
Starting at:R162.73 ZARPrice includes VAT
View Details

eBook
The Amish Canning Cookbook
Plain and Simple Living at Its Homemade Best
- Georgia Varozza
- Twin Peaks Press
- Reflowable Layout
R278.77 ZARPrice includes VAT
View Details

eBook
Mini Korean Favorites
- Moon; of Takamado
- Periplus Editions
- Reflowable Layout
R92.81 ZARPrice includes VAT
View Details

eBook
Gourmet Preserves Chez Madelaine
- Madelaine Bullwinkel
- Agate Digital (ORM)
- Reflowable Layout
Starting at:R117.16 ZARPrice includes VAT
View Details

eBook
The Settlement Cook Book 1903
- Simon Kander; Henry Schoenfeld
- Echo Point Books & Media (ORM)
- Reflowable Layout
Starting at:R65.09 ZARPrice includes VAT
View Details

eBook
Things Mother Used to Make - A Collection of Old Time Recipes, Some Nearly One Hundred Years Old and Never Published Before
- Lydia Maria Gurney
- Ellott Press
- Reflowable Layout
R172.50 ZARPrice includes VAT
View Details

eBook
It Starts with Fruit
Simple Techniques and Delicious Recipes for Jams, Marmalades, and Preserves
- Jordan Champagne
- Chronicle Books LLC (ORM)
- Reflowable Layout
Starting at:R143.20 ZARPrice includes VAT
View Details

eBook
Pickling Ripe and Green Olives
- Frederic T. Bioletti
- Home Farm Books
- Reflowable Layout
R126.50 ZARPrice includes VAT
View Details

eBook
Secrets of Some Wiltshire Housewives - A Book of Recipes Collected from the Members of Women's Institutes
- Various
- Home Farm Books
- Reflowable Layout
R126.50 ZARPrice includes VAT
View Details

eBook
Canning and Preserving: A Simple Food In A Jar Home Preserving Guide for All Seasons : Bonus: Food Storage Tips for Meat, Dairy and Eggs
- Samantha Michaels
- Cooking Genius
- Reflowable Layout
R57.47 ZARPrice includes VAT
View Details

eBook
Pikant
Maklike souse, geursoute en smaakmiddels om self te maak
- 1st Edition
- Sonia Cabano
- Random House Struik
- Fixed Layout
R224.25 ZARPrice includes VAT
View Details

eBook
Preserving Italy
Canning, Curing, Infusing, and Bottling Italian Flavors and Traditions
- Domenica Marchetti
- Houghton Mifflin Harcourt (ORM)
- Reflowable Layout
Starting at:R117.16 ZARPrice includes VAT
View Details

eBook
The Complete Book of Butchering, Smoking, Curing, and Sausage Making
How to Harvest Your Livestock and Wild Game - Revised and Expanded Edition
- 2nd Edition
- Philip Hasheider
- Voyageur Press
- Reflowable Layout
R464.74 ZARPrice includes VAT
View Details

eBook
A Complete Course in Canning and Related Processes: Microbiology, Packaging, HACCP and Ingredients
- Downing, D L
- Woodhead Publishing
- Fixed Layout
R5,021.23 ZARPrice includes VAT
View Details

eBook
Beginner's Guide to Canning
90 Easy Recipes to Can, Savor, and Gift
- Diane Devereaux
- Callisto (ORM)
- Reflowable Layout
Starting at:R45.56 ZARPrice includes VAT
View Details

eBook
Preserving Fruit and Vegetables - Pickling, Brining, Syrups and Jellies - A Selection of Recipes and Articles
- Various
- Read Books Ltd.
- Reflowable Layout
R126.50 ZARPrice includes VAT
View Details

eBook
I Love Jam
- Rachel Saunders
- Andrews McMeel Publishing
- Reflowable Layout
Starting at:R46.49 ZARPrice includes VAT
View Details

eBook
The Walking Dead: The Official Cookbook and Survival Guide
- Lauren Wilson
- Insight Editions
- Fixed Layout
Starting at:R83.69 ZARPrice includes VAT
View Details

eBook
Value Addition and Quality Management During Preservation and Processing
- 1st Edition
- Suresh Chandra
- NIPA
- Fixed Layout
Starting at:R1,913.65 ZARPrice includes VAT
View Details

eBook
How to Bottle Fruit, Vegetables, Chicken, Game, Tomatoes & How to Make, Jams, and Jellies, Fruit Wines and Pickles
- George Fowler
- Read Books Ltd.
- Reflowable Layout
R172.50 ZARPrice includes VAT
View Details