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Browsing “Canning & Preserving” (Showing 21 - 40 of 163 results)

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  • The Settlement Cook Book 1903

    by Simon Kander; Henry Schoenfeld
    • Format: Reflowable
    • From R99.57 ZAR
      Price includes VAT

  • Things Mother Used to Make - A Collection of Old Time Rec...

    by Lydia Maria Gurney
    • Format: Reflowable
    • R172.50 ZAR
      Price includes VAT

  • Home Meat Curing Made Easy

    by Various
    • Format: Reflowable
    • R172.50 ZAR
      Price includes VAT

  • Jams and Jellies

    by May Byron
    • Format: Reflowable
    • R441.44 ZAR
      Price includes VAT

  • Fresh Food in a Jar

    Pickling, Freezing, Drying, and Canning Made Easy
    by Kimberley Willis
    • Format: Fixed
    • From R215.74 ZAR
      Price includes VAT

  • The Vinegar Cupboard

    Winner of the Fortnum & Mason Debut Cookery Book Award
    by Angela Clutton
    • Edition: 1st
    • Format: Fixed
    • From R368.86 ZAR
      Price includes VAT

  • A Complete Course in Canning and Related Processes: Micro...

    by Downing, D L
    • Format: Fixed
    • R5,974.37 ZAR
      Price includes VAT

  • Bread Making: Improving Quality

    by Cauvain, S P
    • Format: Fixed
    • R6,748.82 ZAR
      Price includes VAT

  • Pickles and Preserves

    by Marion Brown
    • Edition: 1st
    • Format: Reflowable
    • R442.32 ZAR
      Price includes VAT

  • New Preserves

    Pickles, Jams, and Jellies
    by Anne Nelson
    • Format: Fixed
    • From R201.35 ZAR
      Price includes VAT

  • Pickling Ripe and Green Olives

    by Frederic T. Bioletti
    • Format: Reflowable
    • R126.50 ZAR
      Price includes VAT

  • Horace's Odes

    by Richard Tarrant
    • Format: Reflowable
    • From R298.71 ZAR
      Price includes VAT

  • Fermentation as Metaphor

    From the Author of the Bestselling "The Art of Fermentation"
    by Sandor Ellix Katz
    • Format: Reflowable
    • R553.18 ZAR
      Price includes VAT

  • Canning for a New Generation

    Bold, Fresh Flavors for the Modern Pantry
    by Liana Krissoff
    • Format: Reflowable
    • From R110.64 ZAR
      Price includes VAT

  • 101 Things To Do With a Pickle

    by Eliza Cross
    • Format: Reflowable
    • From R66.38 ZAR
      Price includes VAT

  • Pikant

    Maklike souse, geursoute en smaakmiddels om self te maak
    by Sonia Cabano
    • Edition: 1st
    • Format: Fixed
    • R201.25 ZAR
      Price includes VAT

  • Pikant

    Maklike souse, geursoute en smaakmiddels om self te maak
    by Sonia Cabano
    • Edition: 1st
    • Format: Reflowable
    • R201.25 ZAR
      Price includes VAT

  • The New Cider Maker's Handbook

    A Comprehensive Guide for Craft Producers
    by Claude Jolicoeur
    • Format: Reflowable
    • R994.62 ZAR
      Price includes VAT

  • Canning and Preserving For Dummies

    by Amelia Jeanroy; Karen Ward
    • Edition: 2nd
    • Format: Fixed
    • R344.97 ZAR
      Price includes VAT

  • Canning and Preserving: A Simple Food In A Jar Home Prese...

    by Samantha Michaels
    • Format: Reflowable
    • R68.38 ZAR
      Price includes VAT
Showing 21 - 40 of 163 results
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