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Browsing Reference 281 - 300 of 524 results

  • eBook
    Cuisine, Customs, and Issues
    • 1st Edition
    • Zachary Nowak
    • Bloomsbury Academic USA
    • Reflowable Layout

    Starting at:R806.58 ZARPrice includes VAT

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  • eBook
    A History of Eating on Trails and in the Wild
    • 1st Edition
    • Demet Güzey
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:R591.51 ZARPrice includes VAT

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  • eBook
    The Handbook of Gourmet & Deli Ingredients
    • Glynn Christian
    • Grub Street Cookery (ORM)
    • Reflowable Layout

    Starting at:R102.94 ZARPrice includes VAT

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  • eBook
    • Norma Olizon-Chikiamco
    • Periplus Editions
    • Fixed Layout

    R91.72 ZARPrice includes VAT

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  • eBook
    Issues, Impacts, and Ingredients [2 volumes]
    • 1st Edition
    • Linda S. Watts; Kelty Clark-Mahoney
    • ABC-CLIO
    • Reflowable Layout

    Starting at:R2,285.18 ZARPrice includes VAT

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  • eBook
    Over 1,000 Alcoholic and Non-Alcoholic Cocktails
    • Anthony Dias Blue
    • HarperCollins e-books (ORM)
    • Reflowable Layout

    Starting at:R135.47 ZARPrice includes VAT

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  • eBook
    • Apicius
    • Dover Publications
    • Reflowable Layout

    R274.80 ZARPrice includes VAT

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  • eBook
    Nutritious and Delicious Alternatives
    • Periplus Editions
    • Reflowable Layout

    R183.63 ZARPrice includes VAT

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  • eBook
    A Cultural Encyclopedia of Unusual Foods in the United States
    • 1st Edition
    • Jonathan Deutsch, Benjamin Fulton and Alexandra Zeitz
    • Greenwood
    • Reflowable Layout

    Starting at:R1,182.84 ZARPrice includes VAT

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  • eBook
    Detailed Descriptions and Illustrations of 139 Vegetables, Including Dried and Preserved Varieties with 145 Authentic Recipes
    • Wendy Hutton
    • Tuttle Publishing
    • Fixed Layout

    R367.45 ZARPrice includes VAT

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  • eBook
    An Encyclopedia of Food and Culture
    • 1st Edition
    • Bruce Kraig
    • ABC-CLIO
    • Reflowable Layout

    Starting at:R1,236.70 ZARPrice includes VAT

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  • eBook
    • 1st Edition
    • Megan J. Elias
    • Greenwood
    • Reflowable Layout

    Starting at:R699.05 ZARPrice includes VAT

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  • eBook
    The 50 most significant food-related facts, each explained in half a minute
    • Julie Lovegrove
    • Ivy Press
    • Fixed Layout

    R437.00 ZARPrice includes VAT

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  • eBook
    A Symphony of Taste
    • Marlin Wolfe
    • Authorhouse
    • Reflowable Layout

    R73.35 ZARPrice includes VAT

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  • eBook
    All You Need to Know to Bake Successful Cakes, Biscuits, Breads and Pastries
    • Marguerite Patten
    • Grub Street Cookery (ORM)
    • Reflowable Layout

    Starting at:R102.94 ZARPrice includes VAT

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  • eBook
    • 2nd Edition
    • Valerie Lewis
    • Speedy Publishing Books
    • Reflowable Layout

    R11.40 ZARPrice includes VAT

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  • eBook
    Over 20 delicious festive treats: cookies, cupcakes, brownies & more
    • Various
    • David & Charles (ORM)
    • Reflowable Layout

    Starting at:R96.51 ZARPrice includes VAT

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  • eBook
    • Samantha Michaels
    • Cooking Genius
    • Reflowable Layout

    R56.80 ZARPrice includes VAT

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  • eBook
    A Treasury of Recipes for Everyday Celebrations
    • Flo Braker
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:R136.21 ZARPrice includes VAT

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  • eBook
    Spirited Recipes from Asheville's New South Kitchen
    • Elizabeth Sims; Brian Sonoskus
    • Andrews McMeel Publishing, LLC (ORM)
    • Reflowable Layout

    Starting at:R95.59 ZARPrice includes VAT

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