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Durchsuche Culinary 101 - 120 von 180 Ergebnissen

  • eBook
    A Memoir with Recipes
    • Ellen Sweets
    • University of Texas Press
    • reflowable eBook

    Ab€4.15 EURPreis inkl. MwSt.

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  • eBook
    How One Superstar Chef and His Iconic Chicago Restaurant Helped Revolutionize American Cuisine
    • Chicago Tribune Staff
    • Agate Digital
    • reflowable eBook

    €6.41 EURPreis inkl. MwSt.

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  • eBook
    A Collection of Inspirational Stories and Lessons
    • Juliana Frances
    • Global Publishing Group
    • reflowable eBook

    €7.36 EURPreis inkl. MwSt.

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  • eBook
    27 Chefs Talk About What Got Them into the Kitchen
    • Dorothy Hamilton; Patric Kuh
    • HarperCollins e-books/Open Road Integrated Media
    • reflowable eBook

    Ab€4.15 EURPreis inkl. MwSt.

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  • eBook
    A Memoir
    • Tracy McMillan
    • HarperCollins e-books/Open Road Integrated Media
    • reflowable eBook

    Ab€4.15 EURPreis inkl. MwSt.

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  • eBook
    • Malcolm White
    • University Press of Mississippi
    • Festes Layout

    €22.23 EURPreis inkl. MwSt.

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  • eBook
    How the food we love shapes our lives: The Times Food Book of the Year
    • Clare Finney
    • Aurum
    • reflowable eBook

    €9.85 EURPreis inkl. MwSt.

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  • eBook
    Adventures of a Roving Gourmand
    • Jim Harrison
    • Grove Press (ORIM)
    • reflowable eBook

    Ab€4.15 EURPreis inkl. MwSt.

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  • eBook
    Vietnamese Home Cooking from the New York Restaurant
    • Jimmy Ly; Dan Q. Dao; Yen Vo
    • Abrams Books
    • reflowable eBook

    €37.01 EURPreis inkl. MwSt.

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  • eBook
    • Helene Hanff
    • Harper Perennial (ORM)
    • reflowable eBook

    Ab€2.88 EURPreis inkl. MwSt.

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  • eBook
    • Ella Brennan; Ti Martin
    • Gibbs Smith
    • reflowable eBook

    Ab€0.70 EURPreis inkl. MwSt.

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  • eBook
    Wanderings Through Cuba's Cuisine
    • Enrique Fernández
    • Mango Media (ORM)
    • reflowable eBook

    Ab€2.90 EURPreis inkl. MwSt.

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  • eBook
    Julia Child's Life in the Company of Cats
    • Patricia Barey; Therese Burson
    • ABRAMS Image (ORM)
    • reflowable eBook

    Ab€5.81 EURPreis inkl. MwSt.

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  • eBook
    Essays
    • dee Hobsbawn-Smith
    • University of Regina Press
    • reflowable eBook

    €20.05 EURPreis inkl. MwSt.

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  • eBook
    A Forager’s Memoir
    • Iliana Regan
    • Agate Midway
    • reflowable eBook

    €24.25 EURPreis inkl. MwSt.

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  • eBook
    The Letters of Julia Child & Avis DeVoto
    • Joan Reardon
    • Rux Martin/Houghton Mifflin Harcourt
    • reflowable eBook

    Ab€4.15 EURPreis inkl. MwSt.

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  • eBook
    How a Traveling Salesman Became the Most Trusted Name in Food
    • Louis Hatchett
    • The University Press of Kentucky
    • reflowable eBook

    Ab€4.61 EURPreis inkl. MwSt.

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  • eBook
    Chefs and the Stories Behind Their Tattoos (with Recipes)
    • 1st Auflage
    • Isaac Fitzgerald; Wendy MacNaughton
    • Bloomsbury USA
    • reflowable eBook

    €16.72 EURPreis inkl. MwSt.

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  • eBook
    Fish & Seafood Recipes from the Pacific Northwest
    • John Nelson
    • Gibbs Smith
    • reflowable eBook

    Ab€4.15 EURPreis inkl. MwSt.

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  • eBook
    How One Celebrity Chef Risked Everything to Change the Way We Eat
    • Matthew Kenney
    • Familius (ORM)
    • reflowable eBook

    Ab€3.22 EURPreis inkl. MwSt.

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