Durchsuche Essays 361 - 380 von 483 Ergebnissen

eBook
Burnt Toast and Other Disasters
A Book of Heroic Hacks, Fabulous Fixes, and Secret Sauces
- Cal Peternell
- William Morrow Cookbooks (ORM)
- reflowable eBook
Ab€9.57 EURPreis inkl. MwSt.
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eBook
A Vineyard in Tuscany
A Wine Lover's Dream
- Ferenc Máté
- Albatross
- reflowable eBook
€16.05 EURPreis inkl. MwSt.
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eBook
Culinary Colonialism, Caribbean Cookbooks, and Recipes for National Independence
- Keja L. Valens
- Rutgers University Press
- reflowable eBook
€42.00 EURPreis inkl. MwSt.
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eBook
Delicious Geography
From Place to Plate
- 1st Auflage
- Gary Fuller; T. M. Reddekopp
- Rowman & Littlefield Publishers
- Festes Layout
Ab€11.51 EURPreis inkl. MwSt.
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The History of Whiskey
in 100 Bottles, Barrels, and More
- 1st Auflage
- Robin Robinson
- Countryman Press
- reflowable eBook
€26.88 EURPreis inkl. MwSt.
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eBook
On Barbecue
- 1st Auflage
- John Shelton Reed
- Univ Tennessee Press
- reflowable eBook
€19.25 EURPreis inkl. MwSt.
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eBook
Taste
A Book of Small Bites
- Jehanne Dubrow
- Columbia University Press
- reflowable eBook
Ab€6.36 EURPreis inkl. MwSt.
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Confessions of a Hungry Woman
- 1st Auflage
- Sam Woulidge
- Random House Struik
- reflowable eBook
€12.84 EURPreis inkl. MwSt.
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eBook
Shaken and Stirred
Through the Martini Glass and Other Drinking Adventures
- William L. Hamilton
- HarperCollins e-books (ORM)
- reflowable eBook
Ab€6.48 EURPreis inkl. MwSt.
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eBook
The Vinegar Cupboard
Winner of the Fortnum & Mason Debut Cookery Book Award
- 1st Auflage
- Angela Clutton
- Bloomsbury Absolute
- reflowable eBook
€23.61 EURPreis inkl. MwSt.
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Happy Food for Life
Health, food & happiness
- 1st Auflage
- Henrik Ennart; Niklas Ekstedt
- Bloomsbury Absolute
- reflowable eBook
€19.88 EURPreis inkl. MwSt.
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eBook
A Cultural History of Food in the Modern Age
- 1st Auflage
- Amy Bentley
- Bloomsbury Academic
- reflowable eBook
Ab€24.25 EURPreis inkl. MwSt.
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eBook
Barbecue Crossroads
Notes & Recipes from a Southern Odyssey
- Robb Walsh
- University of Texas Press (ORM)
- reflowable eBook
Ab€6.02 EURPreis inkl. MwSt.
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eBook
Conversations Behind the Kitchen Door
50 American Chefs Chart Today's Food Culture
- Emmanuel Laroche
- Morgan James Publishing (ORM)
- reflowable eBook
Ab€3.80 EURPreis inkl. MwSt.
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eBook
Peso ideal com uma vontade Estoica
- CLAUDIO PARDO MOLINA
- Babelcube Inc.
- reflowable eBook
Ab€0.89 EURPreis inkl. MwSt.
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Taverns and Drinking in Early America
- Sharon V. Salinger
- Johns Hopkins University Press
- reflowable eBook
€37.23 EURPreis inkl. MwSt.
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eBook
A Cultural History of Food in Antiquity
- 1st Auflage
- Paul Erdkamp
- Bloomsbury Academic
- reflowable eBook
Ab€24.25 EURPreis inkl. MwSt.
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All Things Edible, Random & Odd: Essays on Grief, Love & Food
- Sheila Squillante
- CLASH Books
- reflowable eBook
€17.03 EURPreis inkl. MwSt.
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eBook
The Settler's Cookbook
A Memoir of Love, Migration and Food
- Yasmin Alibhai-Brown
- Portobello Books (ORM)
- reflowable eBook
Ab€6.30 EURPreis inkl. MwSt.
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eBook
A Love Affair with Southern Cooking
Recipes and Recollections
- Jean Anderson
- HarperCollins e-books (ORM)
- reflowable eBook
Ab€8.32 EURPreis inkl. MwSt.
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