• Bildungs- und Geschäftslösungen Wird in einem neuen Fenster geöffnet

Durchsuche General 41 - 59 von 326 Ergebnissen

  • eBook
    The (Partially) True Spectacular Story
    • Michael Solomonov; Steven Cook; Tom Henneman; Bob Logue; Felicia D'Ambrosio
    • Houghton Mifflin Harcourt (ORM)
    • reflowable eBook

    Ab€4.17 EURPreis inkl. MwSt.

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  • eBook
    Intense Infusions for Food and Drink: Recipes for oils, vinegars, sauces, bitters, waters & more
    • Erin Coopey
    • Cools Springs Press
    • reflowable eBook

    €18.20 EURPreis inkl. MwSt.

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  • eBook
    150 Recipes and Variations for Artful Bars, Cookies, Pies, Cakes, and More
    • Irvin Lin
    • Houghton Mifflin Harcourt (ORM)
    • reflowable eBook

    Ab€4.17 EURPreis inkl. MwSt.

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  • eBook
    Twelve Months of Baking and Living the Simple Life at the Smoke Signals Bakery
    • Tara Jensen
    • St. Martin's Griffin (ORM)
    • reflowable eBook

    Ab€3.48 EURPreis inkl. MwSt.

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  • eBook
    From Molecular Gastronomy to Culinary Constructivism
    • Hervé This
    • Columbia University Press
    • reflowable eBook

    Ab€3.75 EURPreis inkl. MwSt.

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  • eBook
    A New Approach to a Classic Art
    • Molly Stevens
    • W. W. Norton & Company
    • reflowable eBook

    €32.71 EURPreis inkl. MwSt.

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  • eBook
    GUSTOSO VELOCE CONVENIENTE
    • Eva Goldsby
    • Babelcube Inc.
    • reflowable eBook

    Ab€0.24 EURPreis inkl. MwSt.

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  • eBook
    • Joanna Pruess
    • Skyhorse Publishing (Open Road)
    • reflowable eBook

    €18.18 EURPreis inkl. MwSt.

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  • eBook
    0ver 100 beautifully crafted classic recipes
    • 1st Auflage
    • Tom Kerridge
    • Absolute Press
    • reflowable eBook

    €23.43 EURPreis inkl. MwSt.

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  • eBook
    88 Delicious Recipes for the Complete Three-Course Meal
    • Toni Rodríguez
    • Skyhorse Publishing (Open Road)
    • reflowable eBook

    €18.18 EURPreis inkl. MwSt.

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  • eBook
    • Hillary Davis
    • Gibbs Smith
    • reflowable eBook

    Ab€4.17 EURPreis inkl. MwSt.

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  • eBook
    Cooking Basics and Beyond--Hundreds of Tips, Techniques, Recipes, Food Facts, and Folklore
    • Bunny Crumpacker
    • Thomas Dunne Books (ORM)
    • reflowable eBook

    €13.90 EURPreis inkl. MwSt.

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  • eBook
    Adventures in Turkish eating
    • Somer Sivrioglu; David Dale
    • Murdoch Books
    • reflowable eBook

    €15.46 EURPreis inkl. MwSt.

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  • eBook
    A Bridgehead Cookbook
    • Bridgehead Inc
    • Second Story Press
    • reflowable eBook

    €6.48 EURPreis inkl. MwSt.

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  • eBook
    Guide pas à pas pour savoir comment conserver et préserver la nourriture
    • Betty Jarmouth
    • Babelcube Inc.
    • reflowable eBook

    Ab€0.93 EURPreis inkl. MwSt.

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  • eBook
    Over 250 blue-ribbon recipes!
    • Lela Nargi
    • Voyageur Press
    • Festes Layout

    €12.13 EURPreis inkl. MwSt.

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  • eBook
    Foolproof and Flavorful Recipes for Beef, Pork, Poultry, Game, Fish, Fruit, and Even Vegetables
    • 1st Auflage
    • Pamela Braun
    • Countryman Press
    • reflowable eBook

    €19.85 EURPreis inkl. MwSt.

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  • eBook
    Complete home butchery, charcuterie and cooking for the conscious omnivore
    • Meredith Leigh
    • New Society Publishers
    • reflowable eBook

    €20.32 EURPreis inkl. MwSt.

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  • eBook
    The Food You Need
    • 1st Auflage
    • Poppy O'Toole
    • Bloomsbury Publishing
    • Festes Layout

    €14.79 EURPreis inkl. MwSt.

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