Durchsuche Professional 21 - 40 von 56 Ergebnissen

eBook
Progetto Hamburger: ricette semplici per hamburger buoni come al ristorante.
- Tony Gustin
- Babelcube Inc.
- reflowable eBook
Ab€0.68 EURPreis inkl. MwSt.
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eBook
Sausage Making
The Definitive Guide with Recipes
- Ryan Farr; Jessica Battilana
- Chronicle Books LLC (ORM)
- reflowable eBook
Ab€1.28 EURPreis inkl. MwSt.
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eBook
Note-by-Note Cooking
The Future of Food
- Hervé This
- Columbia University Press (ORM)
- reflowable eBook
Ab€0.96 EURPreis inkl. MwSt.
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eBook
The Pastry Chef's Apprentice
An Insider's Guide to Creating and Baking Sweet Confections and Pastries, Taught by the Masters
- Mitch Stamm
- Quarry Books
- Festes Layout
€18.49 EURPreis inkl. MwSt.
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eBook
William Schmidt's The Flowing Bowl - When and What to Drink
A Reprint of the 1892 Edition
- William Schmidt
- Read Books Ltd.
- reflowable eBook
€6.41 EURPreis inkl. MwSt.
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eBook
Three World Cuisines
Italian, Mexican, Chinese
- 1st Auflage
- Ken Albala
- AltaMira Press
- Festes Layout
Ab€118.40 EURPreis inkl. MwSt.
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eBook
The King Arthur Baking School: Lessons and Recipes for Every Baker
- King Arthur Baking School
- Countryman Press
- reflowable eBook
€42.06 EURPreis inkl. MwSt.
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eBook
Cooking Dirty
A Story of Life, Sex, Love and Death in the Kitchen
- Jason Sheehan
- Farrar, Straus and Giroux
- reflowable eBook
Ab€5.79 EURPreis inkl. MwSt.
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eBook
Haywood's Mixology - The Art of Preparing all Kinds of Drinks
A Reprint of the 1898 Edition
- Joseph L. Haywood
- Read Books Ltd.
- reflowable eBook
€6.41 EURPreis inkl. MwSt.
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eBook
Oxford Night Caps - Being a Collection of Receipts for Making Various Beverages used in the University
A Reprint of the 1827 Edition
- Richard Cook
- Read Books Ltd.
- reflowable eBook
€6.41 EURPreis inkl. MwSt.
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eBook
How to Mix Drinks
- Anon
- Read Books Ltd.
- reflowable eBook
€6.41 EURPreis inkl. MwSt.
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eBook
Slice and Dice
Mastering Knife Skills in the Kitchen
- Morgan Blackburn
- eBookIt.com
- reflowable eBook
€4.58 EURPreis inkl. MwSt.
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eBook
The New Mrs Lee's Cookbook: Volume 1: Peranakan Cuisine
- Shermay Lee
- WSPC
- reflowable eBook
€55.50 EURPreis inkl. MwSt.
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eBook
Full House, Short Staff
Strategies for Restaurant Success
- Sarah Thompson
- eBookIt.com
- reflowable eBook
€4.58 EURPreis inkl. MwSt.
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eBook
Just a Few Miles South
Timeless Recipes from Our Favorite Places
- Ouita Michel
- Fireside Industries
- Festes Layout
€27.29 EURPreis inkl. MwSt.
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eBook
Luscious, Tender, Juicy
Recipes for Perfect Texture in Dinners, Desserts, and More
- Kathy Hunt
- Countryman Press
- reflowable eBook
€28.03 EURPreis inkl. MwSt.
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eBook
Charcutería
The Soul of Spain
- Jeffrey Weiss
- Agate Surrey (ORM)
- reflowable eBook
Ab€5.79 EURPreis inkl. MwSt.
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eBook
Mastering Knife Skills
The Essential Guide to the Most Important Tools in Your Kitchen
- Norman Weinstein
- Stewart, Tabori & Chang (ORM)
- reflowable eBook
Ab€11.57 EURPreis inkl. MwSt.
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eBook
Swish Dinner
- Murdoch Books Test Kitchen
- Murdoch Books
- reflowable eBook
€4.28 EURPreis inkl. MwSt.
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eBook
Haney's Steward and Barkeeper's Manual
A Reprint of the 1869 Edition
- Anon
- Read Books Ltd.
- reflowable eBook
€6.41 EURPreis inkl. MwSt.
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