Durchsuche "Methods" (Zeige 21 - 40 von 1927 Ergebnissen)

  • Wedding Cake Art and Design: A Professional Approach

    von Toba M. Garrett
    • Auflage: 1st
    • Format: Fest
    • Ab €30.71 EUR
      Preis inkl. MwSt.
  • The Elements of Dessert

    von Francisco J. Migoya, The Culinary Institute of America (CIA)
    • Format: Fest
    • Ab €30.71 EUR
      Preis inkl. MwSt.
  • Essentials of Professional Cooking

    von Wayne Gisslen
    • Auflage: 2nd
    • Format: Fest
    • Ab €32.17 EUR
      Preis inkl. MwSt.
  • Super Easy Tortilla and Taco Cookbook

    Make Meals Fun, Delicious, and Easy with Taco and Tortilla Recipes Everyone Will Love
    von Dotty Griffith
    • Format: reflowable eBook
    • €9.98 EUR
      Preis inkl. MwSt.
  • The Kitchen as Laboratory

    Reflections on the Science of Food and Cooking
    • Format: reflowable eBook
    • €18.18 EUR
      Preis inkl. MwSt.
  • The Advanced Art of Baking and Pastry

    von Robert A. Chlebana
    • Auflage: 1st
    • Format: reflowable eBook
    • Ab €30.71 EUR
      Preis inkl. MwSt.
  • Math for the Professional Kitchen

    von The Culinary Institute of America (CIA); Laura Dreesen; Michael Nothnagel; Susan Wysocki
    • Auflage: 1st
    • Format: Fest
    • Ab €26.96 EUR
      Preis inkl. MwSt.
  • The Art of the Chocolatier: From Classic Confections to S...

    von Ewald Notter; Joe Brooks; Lucy Schaeffer
    • Auflage: 1st
    • Format: Fest
    • Ab €30.71 EUR
      Preis inkl. MwSt.
  • Ball Blue Book of Canning and Preserving Recipes

    von Various
    • Format: reflowable eBook
    • €9.62 EUR
      Preis inkl. MwSt.
  • Air Fry Genius

    100+ New Recipes for EVERY Air Fryer
    von Meredith Laurence
    • Format: reflowable eBook
    • €11.24 EUR
      Preis inkl. MwSt.
  • The Unofficial Harry Potter College Cookbook

    A Magical Collection of Simple and Spellbinding Recipes to Conjure in the Common Room or the Great Hall
    von Aurélia Beaupommier
    • Format: reflowable eBook
    • €18.18 EUR
      Preis inkl. MwSt.
  • Butter, Flour, Sugar, Joy

    Simple Sweet Desserts for Everyone
    von Danielle Kartes
    • Format: Fest
    • €16.04 EUR
      Preis inkl. MwSt.
  • From Crook to Cook

    Platinum Recipes from Tha Boss Dogg's Kitchen
    von Snoop Dogg
    • Format: reflowable eBook
    • €14.97 EUR
      Preis inkl. MwSt.
  • Piecemeal

    A Flexible Repertoire of Effortless Meals in 124 Recipes
    von Kathryn Pauline
    • Format: reflowable eBook
    • €24.60 EUR
      Preis inkl. MwSt.
  • Easy Keto Cooking

    Lose Weight, Reduce Inflammation, and Get Healthy with Recipes, Tips, and Meal Plans
    von Martina Slajerova
    • Format: reflowable eBook
    • €12.49 EUR
      Preis inkl. MwSt.
  • The First American Cookbook

    von Amelia Simmons
    • Format: reflowable eBook
    • €5.94 EUR
      Preis inkl. MwSt.
  • Baking for Special Diets

    von Richard J. Coppedge Jr.; The Culinary Institute of America (CIA)
    • Auflage: 1st
    • Format: Fest
    • Ab €35.17 EUR
      Preis inkl. MwSt.
  • The King Arthur Baking School: Lessons and Recipes for Ev...

    von King Arthur Baking School
    • Format: reflowable eBook
    • €44.41 EUR
      Preis inkl. MwSt.
  • Baked to Perfection

    Winner of the Fortnum & Mason Food and Drink Awards 2022
    von Katarina Cermelj
    • Auflage: 1st
    • Format: reflowable eBook
    • Ab €15.38 EUR
      Preis inkl. MwSt.
  • Science and Cooking: Physics Meets Food, From Homemade to...

    von Michael Brenner; Pia Sörensen; David Weitz
    • Format: reflowable eBook
    • €34.24 EUR
      Preis inkl. MwSt.
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