Durchsuche English, Scottish & Welsh 1 - 20 von 92 Ergebnissen

eBook
Food You Want to Eat
- 1st Auflage
- Thomas Straker
- Bloomsbury Publishing
- reflowable eBook
Ab€14.54 EURPreis inkl. MwSt.
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eBook
How To Make Sherry Trifle - A Traditional English Dessert
- Geoff Wells
- Cooking Genius
- reflowable eBook
€1.68 EURPreis inkl. MwSt.
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eBook
Cakes
Regional & Traditional
- Julie Duff
- Grub Street Cookery (ORIM)
- reflowable eBook
Ab€4.08 EURPreis inkl. MwSt.
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eBook
Food of Australia (H)
Contemporary Recipes from Australia's Leading Chefs
- Wendy Hutton
- Periplus Editions
- reflowable eBook
€7.48 EURPreis inkl. MwSt.
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eBook
Fishy Fishy Cookbook
- James Ginzler; Loz Tallent
- IMM Lifestyle Books (ORM)
- reflowable eBook
Ab€5.70 EURPreis inkl. MwSt.
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eBook
British Food
An Extraordinary Thousand Years of History
- Colin Spencer
- Grub Street Cookery (ORIM)
- reflowable eBook
Ab€4.53 EURPreis inkl. MwSt.
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eBook
Tom Kerridge’s Best Ever Dishes
0ver 100 beautifully crafted classic recipes
- 1st Auflage
- Tom Kerridge
- Absolute Press
- reflowable eBook
€23.61 EURPreis inkl. MwSt.
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eBook
The Scots Kitchen
Classic Recipes and Traditions
- F. Marian McNeill
- Birlinn Ltd
- reflowable eBook
€21.40 EURPreis inkl. MwSt.
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eBook
Studying the Novel
The Dark Heart of Bird Behaviour
- 7th Auflage
- Jeremy Hawthorn
- Bloomsbury Academic
- reflowable eBook
Ab€19.40 EURPreis inkl. MwSt.
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eBook
Made in London
The Cookbook
- 1st Auflage
- Leah Hyslop
- Absolute Press
- reflowable eBook
€23.61 EURPreis inkl. MwSt.
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eBook
Larder
From pantry to plate - delicious recipes for your table
- 1st Auflage
- Robin Gill
- Absolute Press
- Festes Layout
€23.61 EURPreis inkl. MwSt.
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eBook
The Hand & Flowers Cookbook
- 1st Auflage
- Tom Kerridge
- Bloomsbury Absolute
- reflowable eBook
€36.05 EURPreis inkl. MwSt.
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eBook
The Pie Room
80 achievable and show-stopping pies and sides for pie lovers everywhere
- 1st Auflage
- Calum Franklin
- Bloomsbury Absolute
- reflowable eBook
€23.61 EURPreis inkl. MwSt.
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eBook
The British Larder
A Cookbook For All Seasons
- 1st Auflage
- Madalene Bonvini-Hamel
- Bloomsbury Absolute
- reflowable eBook
€36.05 EURPreis inkl. MwSt.
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eBook
Pub Kitchen
The Ultimate Modern British Food Bible: THE SUNDAY TIMES BESTSELLER
- 1st Auflage
- Tom Kerridge
- Bloomsbury Absolute
- Festes Layout
€23.61 EURPreis inkl. MwSt.
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eBook
Great British Cooking
A Well-Kept Secret
- Jane Garmey
- William Morrow Cookbooks (ORM)
- reflowable eBook
Ab€4.75 EURPreis inkl. MwSt.
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eBook
English Puddings
Sweet & Savoury
- Mary Norwak
- Grub Street Cookery (ORIM)
- reflowable eBook
Ab€4.53 EURPreis inkl. MwSt.
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eBook
From Microliths to Microwaves
The Evolution of British Agriculture, Food and Cooking
- Colin Spencer
- Grub Street Cookery
- reflowable eBook
€17.11 EURPreis inkl. MwSt.
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eBook
Paul Hollywood's British Baking
- 1st Auflage
- Paul Hollywood
- Bloomsbury Publishing
- reflowable eBook
€22.36 EURPreis inkl. MwSt.
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eBook
Spices, Salt and Aromatics in the English Kitchen
- Elizabeth David
- Grub Street Cookery (ORIM)
- reflowable eBook
Ab€4.08 EURPreis inkl. MwSt.
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