• Bildungs- und Geschäftslösungen Wird in einem neuen Fenster geöffnet

Durchsuche Regional & Ethnic 761 - 780 von 2539 Ergebnissen

  • eBook
    Where to Find Them and How to Make Them
    • Lonely Planet Food
    • Lonely Planet Food
    • reflowable eBook

    €20.28 EURPreis inkl. MwSt.

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  • eBook
    • Bill Granger
    • Murdoch Books
    • reflowable eBook

    €14.79 EURPreis inkl. MwSt.

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  • eBook
    Traditional, Contemporary, International
    • 1st Auflage
    • Jennifer Brulé
    • The University of North Carolina Press
    • Festes Layout

    €18.20 EURPreis inkl. MwSt.

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  • eBook
    Authentic Mexican Cooking
    • Luis Peinado; Marilyn Peinado
    • Pelican Publishing (ORM)
    • reflowable eBook

    Ab€5.74 EURPreis inkl. MwSt.

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  • eBook
    Beat Celiac or Coeliac Disease and Gluten Intolerance
    • Speedy Publishing
    • Speedy Publishing Books
    • reflowable eBook

    €2.81 EURPreis inkl. MwSt.

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  • eBook
    150 Easy, Wholesome, and Delicious Soups, Stews, Casseroles, Stir-Fries, Pastas, Rice Dishes, Chilis, and More
    • Robin Robertson
    • Harvard Common Press (ORM)
    • reflowable eBook

    Ab€4.78 EURPreis inkl. MwSt.

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  • eBook
    A Forager’s Companion
    • 1st Auflage
    • Lytton John Musselman; Peter W. Schafran
    • The University of North Carolina Press
    • Festes Layout

    €15.47 EURPreis inkl. MwSt.

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  • eBook
    Classic Small Dishes from Spain
    • Elisabeth Luard
    • Grub Street Cookery (ORIM)
    • reflowable eBook

    Ab€4.10 EURPreis inkl. MwSt.

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  • eBook
    • Sarah Baxter
    • White Lion Publishing
    • reflowable eBook

    €14.67 EURPreis inkl. MwSt.

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  • eBook
    • Jane Grigson
    • Grub Street Cookery (ORIM)
    • reflowable eBook

    Ab€4.55 EURPreis inkl. MwSt.

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  • eBook
    Louisville's Legendary Open-Faced Sandwich
    • Albert W. A. Schmid
    • Red Lightning Books (ORM)
    • reflowable eBook

    Ab€4.78 EURPreis inkl. MwSt.

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  • eBook
    Around the World in Over 100+ Boundary Breaking Recipes, From Beef to Bean and All Delicious Things in Between
    • Adeline Myers
    • Quarry Books (ORM)
    • reflowable eBook

    Ab€7.97 EURPreis inkl. MwSt.

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  • eBook
    A Guide to Varieties, Tastes, History, and Pairings
    • 1st Auflage
    • Don Philpott
    • Rowman & Littlefield Publishers
    • reflowable eBook

    Ab€82.27 EURPreis inkl. MwSt.

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  • eBook
    Pronto!
    • Christopher Hirsheimer; Melissa Hamilton
    • Canal House (ORM)
    • Festes Layout

    Ab€5.74 EURPreis inkl. MwSt.

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  • eBook
    A Food Biography
    • 1st Auflage
    • Erica J. Peters
    • AltaMira Press
    • Festes Layout

    Ab€37.50 EURPreis inkl. MwSt.

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  • eBook
    • Michael Harrison
    • Read Books Ltd.
    • reflowable eBook

    €6.41 EURPreis inkl. MwSt.

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  • eBook
    • Massimo Montanari
    • Columbia University Press
    • reflowable eBook

    Ab€7.12 EURPreis inkl. MwSt.

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  • eBook
    Modern Middle Eastern Recipes for the Shared Table from Kepos Street Kitchen
    • Michael Rantissi; Kristy Frawley
    • Murdoch Books
    • reflowable eBook

    €15.47 EURPreis inkl. MwSt.

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  • eBook
    • Rosalind Creasy
    • Periplus Editions
    • reflowable eBook

    €13.90 EURPreis inkl. MwSt.

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  • eBook
    A humanitarian project in collaboration with Act for Cambodia [Cambodian Cookbook, 60 Recipes]
    • Joannes Riviere; Dominique De Bourgknecht; David Lallemand
    • Periplus Editions
    • reflowable eBook

    €13.90 EURPreis inkl. MwSt.

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