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Browsing “Food Industry” (Showing 81 - 100 of 514 results)

Subjects

  • Poultry Meat Processing and Quality

    by Mead, G
    • Format: Fixed
    • $278.00 CAD

  • Bread Making: Improving Quality

    by Cauvain, S P
    • Format: Fixed
    • $314.00 CAD

  • The New Bread Basket

    How the New Crop of Grain Growers, Plant Breeders, Millers, Maltsters, Bakers, Brewers, and Local Food Activists Are Redefining Our Daily Loaf
    by Amy Halloran
    • Format: Reflowable
    • $24.43 CAD

  • Novel Food Packaging Techniques

    by Ahvenainen, R
    • Format: Fixed
    • $309.00 CAD

  • Safety and Quality Issues in Fish Processing

    by Bremner, H A
    • Format: Fixed
    • $288.00 CAD

  • The New Livestock Farmer

    The Business of Raising and Selling Ethical Meat
    by Rebecca Thistlethwaite; Jim Dunlop
    • Format: Reflowable
    • $40.76 CAD

  • Food Intolerance and the Food Industry

    by Dean, T
    • Format: Fixed
    • $262.00 CAD

  • Innovations in Engineering and Food Science

    by Mehta Shilpa
    • Format: Reflowable
    • $360.00 CAD

  • Heat Treatment for Insect Control: Developments and Appli...

    by Hammond, Dave
    • Format: Reflowable
    • $221.00 CAD

  • Haccp in the Meat Industry

    by Brown, M.
    • Format: Fixed
    • $278.00 CAD

  • Brewing: New Technologies

    by Bamforth, C
    • Format: Fixed
    • $278.00 CAD

  • In-Pack Processed Foods: Improving Quality

    by Richardson, P
    • Format: Fixed
    • $278.00 CAD

  • Technology of Functional Cereal Products

    by Hamaker, B R
    • Format: Fixed
    • $298.00 CAD

  • Handbook of Water and Energy Management in Food Processing

    by Klemes, J; Smith, R.; Kim, J-K
    • Format: Fixed
    • $421.00 CAD

  • Case Studies in Food Product Development

    by Earle, M; Earle, R
    • Format: Fixed
    • $278.00 CAD

  • Protecting natural capital and biodiversity in the agri-f...

    by Jill Atkins
    • Edition: 1st
    • Format: Reflowable
    • $255.00 CAD

  • Food Preservation by Pulsed Electric Fields: From Researc...

    by Lelieveld, Huub; Notermans, S; De Haan, S W H
    • Format: Fixed
    • $278.00 CAD

  • Sustainable Food Procurement

    Legal, Social and Organisational Challenges
    by Mark Stein
    • Edition: 1st
    • Format: Reflowable
    • From $39.32 CAD

  • Novel Food Ingredients for Weight Control

    by Henry, C J K
    • Format: Fixed
    • $273.00 CAD

  • Avocado Anxiety

    and Other Stories About Where Your Food Comes From
    by Louise Gray
    • Edition: 1st
    • Format: Fixed
    • From $11.44 CAD
Showing 81 - 100 of 514 results
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