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Browsing Bread 21 - 40 of 201 results

  • eBook
    Uncovering the Mystery of an Ordinary Loaf
    • Meghan Murphy-Gill; Peter Reinhart
    • Fortress Press
    • Reflowable Layout

    Starting at:$10.89 CAD

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  • eBook
    • Jim Lahey
    • W. W. Norton & Company
    • Reflowable Layout

    $37.95 CAD

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  • eBook
    • Rose Levy Beranbaum
    • W. W. Norton & Company
    • Reflowable Layout

    $51.30 CAD

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  • eBook
    Sweet and Savory Yeasted Treats from America's Premier Artisan Baker
    • Lauren Chattman
    • The Taunton Press
    • Reflowable Layout

    $31.05 CAD

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  • eBook
    Trusty Recipes for Magical Homemade Bread [A Baking Book]
    • Jennifer Latham
    • Ten Speed Press
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    A Cookbook
    • James Beard
    • Knopf
    • Reflowable Layout

    $18.99 CAD

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  • eBook
    Extraordinary Gluten-Free Recipes Made from Real, All-Natural Ingredients : A Cookbook
    • Nancy Cain
    • Clarkson Potter
    • Reflowable Layout

    $7.99 CAD

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  • eBook
    Sourdough Reinvented
    • MaryJane Butters
    • Gibbs Smith (ORM)
    • Reflowable Layout

    Starting at:$8.40 CAD

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  • eBook
    A Baker's Reflections on Hunger, Longing, and the Goodness of God
    • Kendall Vanderslice
    • Tyndale Momentum
    • Reflowable Layout

    $38.49 CAD

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  • eBook
    • Anita Šumer
    • Grub Street Cookery
    • Reflowable Layout

    $18.56 CAD

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  • eBook
    The Bread that Launched 1,000 meals, Plus Salads, Stews, and Other Recipes from Armenia
    • Kate Leahy; John Lee; Ara Zada
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$11.55 CAD

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  • eBook
    75 Favorite Recipes from the Beloved Napa Valley Bakery
    • Karen Mitchell; Sarah Mitchell Hansen
    • Chronicle Books LLC
    • Reflowable Layout

    $30.99 CAD

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  • eBook
    • Mark Friend
    • Andrews McMeel Publishing, LLC (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    The Science Behind Baking Bread Loaves with Your Entire Family
    • Natalya Syanova
    • Fair Winds Press
    • Fixed Layout

    $32.99 CAD

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  • eBook
    River Cottage Handbook No.3
    • 1st Edition
    • Daniel Stevens
    • Bloomsbury Publishing
    • Reflowable Layout

    $17.50 CAD

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  • eBook
    Effortless Perfect Bread
    • Beth Hensperger
    • New Shoe Press
    • Reflowable Layout

    $22.99 CAD

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  • eBook
    • 4th Edition
    • Manley, Duncan
    • Woodhead Publishing
    • Fixed Layout

    $309.00 CAD

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  • eBook
    The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book]
    • Carol Field
    • Ten Speed Press
    • Reflowable Layout

    $10.99 CAD

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  • eBook
    Intuitive Sourdough Baking
    • Richard Hart; Laurie Woolever
    • Clarkson Potter
    • Reflowable Layout

    $18.99 CAD

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  • eBook
    Wholesome Recipes, Organic Grains
    • Casper Andre Lugg; Ivar Hveem Fjeld
    • Harper (ORM)
    • Reflowable Layout

    Starting at:$6.65 CAD

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