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Browsing Bread 61 - 80 of 206 results

  • eBook
    The Secrets of the World-Famous Bread Bakery
    • Apollonia Poilâne
    • Harvest (ORM)
    • Fixed Layout

    Starting at:$10.50 CAD

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  • eBook
    • Lydia Maria Gurney
    • Ellott Press
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    Handmade Artisan Breads in 90 Minutes
    • Suzanne Dunaway
    • Grub Street Cookery (ORM)
    • Reflowable Layout

    Starting at:$8.40 CAD

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  • eBook
    [A Cookbook]
    • Carlo Middione
    • Ten Speed Press
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    • Anna Bisio
    • De Vecchi Ediciones
    • Reflowable Layout

    Starting at:$3.42 CAD

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  • eBook
    54 Recipes
    • Erin Kunkel
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$9.10 CAD

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  • eBook
    Bake Yourself a Little Crazy
    • Editors of Delish; Joanna Saltz
    • Harvest (ORM)
    • Fixed Layout

    Starting at:$10.50 CAD

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  • eBook
    Wholesome Recipes, Organic Grains
    • Casper Andre Lugg; Ivar Hveem Fjeld
    • Harper (ORM)
    • Reflowable Layout

    Starting at:$6.65 CAD

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  • eBook
    Understanding Bread Making for Successful Baking
    • Karyn Lynn Newman
    • Countryman Press
    • Reflowable Layout

    $41.75 CAD

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  • eBook
    • Cathy L. Kidd
    • Cooking Genius
    • Reflowable Layout

    $6.07 CAD

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  • eBook
    • Mary Kennedy Core
    • eBookIt.com
    • Reflowable Layout

    $7.02 CAD

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  • eBook
    140 super-easy, everyday recipes and techniques - The Sunday Times Bestseller
    • Sam Milner; Dom Milner
    • White Lion Publishing
    • Reflowable Layout

    $24.99 CAD

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  • eBook
    A (Baker's) Dozen Delicious Recipes
    • James Beard
    • Knopf
    • Reflowable Layout

    $4.99 CAD

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  • eBook
    Simple bakes without the stress
    • Florence Stanton
    • Carnival
    • Reflowable Layout

    $34.00 CAD

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  • eBook
    A Contemporary History of French Bread, the Way It Is Made, and the People Who Make It
    • Steven Laurence Kaplan
    • Duke University Press Books
    • Reflowable Layout

    $63.05 CAD

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  • eBook
    The Fundamentals of Artisan Bread and Pizza [A Cookbook]
    • Ken Forkish
    • Ten Speed Press
    • Reflowable Layout

    $18.99 CAD

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  • eBook
    75 Unforgettable, Unfussy Recipes for Every Baker [A Baking Cookbook]
    • Lukas Volger
    • Ten Speed Press
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    A War, An Unlikely Bakery, and a Master Class in Bread
    • Uliks Fehmiu; Kathleen Hackett
    • Avery
    • Reflowable Layout

    $18.99 CAD

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  • eBook
    Learn These Simple Techniques and Bake Like a Pro
    • 2nd Edition
    • Pat Sinclair
    • Agate Surrey (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    The Foxfire Americana Library (2)
    • Anchor
    • Reflowable Layout

    $0.99 CAD

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