Browsing “Courses & Dishes” (Showing 21 - 40 of 2303 results)

  • Slow Cooker Revolution

    One Test Kitchen. 30 Slow Cookers. 200 Amazing Recipes.
    • Format: Reflowable
    • $19.99 CAD
  • Flour Lab

    An At-Home Guide to Baking with Freshly Milled Grains
    by Adam Leonti; Katie Parla
    • Format: Reflowable
    • $10.99 CAD
  • Cooking by Hand: Creations with Superfoods and Quinoa

    by Susan Anderson
    • Format: Reflowable
    • $0.84 CAD
  • 50 Great Pasta Sauces

    by Pamela Sheldon Johns
    • Format: Fixed
    • From $5.50 CAD
  • The Perfect Loaf

    The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book
    by Maurizio Leo
    • Format: Reflowable
    • $18.99 CAD
  • Plantcakes

    Fancy + Everyday Vegan Cakes for Everyone
    by Lyndsay Sung
    • Format: Reflowable
    • $18.99 CAD
  • Baker Bettie’s Better Baking Book

    Classic Baking Techniques and Recipes for Building Baking Confidence (Cake Decorating, Pastry Recipes, Baking Classes) (Birthday Gift for Her)
    by Kristin Hoffman
    • Format: Reflowable
    • $10.44 CAD
  • Baked to Perfection

    Winner of the Fortnum & Mason Food and Drink Awards 2022
    by Katarina Cermelj
    • Edition: 1st
    • Format: Reflowable
    • From $17.29 CAD
  • Piecemeal

    A Flexible Repertoire of Effortless Meals in 124 Recipes
    by Kathryn Pauline
    • Format: Reflowable
    • $29.99 CAD
  • Dessert Person

    Recipes and Guidance for Baking with Confidence: A Baking Book
    by Claire Saffitz
    • Format: Reflowable
    • $18.99 CAD
  • Salsas and Moles

    Fresh and Authentic Recipes for Pico de Gallo, Mole Poblano, Chimichurri, Guacamole, and More [A Cookbook]
    by Deborah Schneider
    • Format: Reflowable
    • $10.99 CAD
  • Tacos

    75 Authentic and Inspired Recipes [A Cookbook]
    by Mark Miller; Benjamin Hargett
    • Format: Reflowable
    • $15.99 CAD
  • The Cancer-Fighting Kitchen, Second Edition

    Nourishing, Big-Flavor Recipes for Cancer Treatment and Recovery [A Cookbook]
    by Rebecca Katz; Mat Edelson
    • Edition: 2nd
    • Format: Reflowable
    • $8.99 CAD
  • Charcuterie: The Craft of Salting, Smoking, and Curing (R...

    by Michael Ruhlman; Brian Polcyn
    • Format: Reflowable
    • $37.00 CAD
  • Simple Cake

    All You Need to Keep Your Friends and Family in Cake [A Baking Book]
    by Odette Williams
    • Format: Reflowable
    • $14.99 CAD
  • The Complete Diabetes Cookbook

    The Healthy Way to Eat the Foods You Love
    • Format: Reflowable
    • $19.99 CAD
  • Tasty Every Day

    All of the Flavor, None of the Fuss (An Official Tasty Cookbook)
    by Tasty
    • Format: Reflowable
    • $7.99 CAD
  • How to Cook

    Building Blocks and 100 Simple Recipes for a Lifetime of Meals: A Cookbook
    by Hugh Acheson
    • Format: Reflowable
    • $14.99 CAD
  • Tapas

    A Taste of Spain in America: A Cookbook
    by José Andrés; Richard Wolffe
    • Format: Reflowable
    • $10.99 CAD
  • The Bread Baker's Apprentice, 15th Anniversary Edition

    Mastering the Art of Extraordinary Bread [A Baking Book]
    by Peter Reinhart
    • Format: Reflowable
    • $18.99 CAD
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