Browsing “Courses & Dishes” (Showing 61 - 80 of 2307 results)

  • The Vinegar Cupboard

    Winner of the Fortnum & Mason Debut Cookery Book Award
    by Angela Clutton
    • Edition: 1st
    • Format: Fixed
    • From $16.44 CAD
  • The Oxford Companion to Sugar and Sweets

    by Darra Goldstein
    • Edition: 1st
    • Format: Reflowable
    • From $41.15 CAD
  • River Cafe London

    Thirty Years of Recipes and the Story of a Much-Loved Restaurant: A Cookbook
    by Ruth Rogers; Sian Wyn Owen; Joseph Trivelli; Rose Gray
    • Format: Reflowable
    • $8.99 CAD
  • Pie!

    100 Gorgeously Glorious Recipes
    by Genevieve Taylor
    • Edition: 1st
    • Format: Fixed
    • From $13.52 CAD
  • Baked Alaska

    Recipes for Sweet Comforts from the North Country
    by Sarah Eppenbach
    • Edition: 1st
    • Format: Reflowable
    • $19.99 CAD
  • The Art of Extract Making

    A Kitchen Guide to Making Vanilla and Other Extracts at Home
    by Paul Fulton; Jill Fulton
    • Format: Reflowable
    • $38.99 CAD
  • The King Arthur Baking Company Essential Cookie Companion

    • Format: Reflowable
    • $45.48 CAD
  • Bliss on Toast

    75 Simple Recipes
    by Prue Leith
    • Edition: 1st
    • Format: Fixed
    • From $15.93 CAD
  • Our Best Recipes from Grandma's Cookie Jar

    by Gooseberry Patch
    • Format: Reflowable
    • From $12.35 CAD
  • Stew!

    100 splendidly simple recipes
    by Genevieve Taylor
    • Edition: 1st
    • Format: Reflowable
    • From $9.52 CAD
  • Knack Soup Classics

    Chowders, Gumbos, Bisques, Broths, Stocks, and Other Delicous Soups
    by Linda Larsen
    • Format: Fixed
    • From $15.60 CAD
  • 80 Cakes From Around the World

    by Claire Clark
    • Edition: 1st
    • Format: Reflowable
    • From $17.75 CAD
  • 101 Cupcake, Cookie & Brownie Recipes

    by Gooseberry Patch
    • Edition: 1st
    • Format: Reflowable
    • From $10.40 CAD
  • Knack Fish & Seafood Cookbook

    Delicious Recipes for All Seasons
    by Doug Ducap; Linda Beaulieu
    • Format: Fixed
    • From $16.25 CAD
  • Farmhouse Kitchen

    by Gooseberry Patch
    • Edition: 1st
    • Format: Reflowable
    • From $11.70 CAD
  • Another Place

    175 vegan recipes for simple, fresh and flavourful meals
    by DC Moore
    • Edition: 1st
    • Format: Reflowable
    • From $13.17 CAD
  • The Sacred Life of Bread

    Uncovering the Mystery of an Ordinary Loaf
    by Meghan Murphy-Gill
    • Format: Reflowable
    • $32.99 CAD
  • Full Moon Feast

    Food and the Hunger for Connection
    by Jessica Prentice
    • Format: Reflowable
    • $33.87 CAD
  • Ultimate Japanese Noodles Cookbook

    Amazing Soba, Ramen, Udon, Hot Pot and Japanese Pasta Recipes!
    by Masahiro Kasahara
    • Format: Reflowable
    • $20.99 CAD
  • Holiday Cookies: 45 of our Best Recipes

    • Format: Reflowable
    • $4.12 CAD
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