Browsing Essays 561 - 580 of 694 results

  • eBook
    A Writer in the Kitchen
    • Laurie Colwin
    • Vintage
    • Reflowable Layout

    $13.99 CAD

    View Details
  • eBook
    Notes & Recipes from a Southern Odyssey
    • Robb Walsh
    • University of Texas Press (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

    View Details
  • eBook
    How I Fed My Daughter out of Failure to Thrive
    • 1st Edition
    • Debi Lewis
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:$30.13 CAD

    View Details
  • eBook
    • Sharon V. Salinger
    • Johns Hopkins University Press
    • Reflowable Layout

    $48.26 CAD

    View Details
  • eBook
    A Year in a Montreal Pastry School
    • Denise Roig
    • ACP - Signature Editions
    • Reflowable Layout

    $9.99 CAD

    View Details
  • eBook
    A Book of Heroic Hacks, Fabulous Fixes, and Secret Sauces
    • Cal Peternell
    • William Morrow Cookbooks (ORM)
    • Reflowable Layout

    Starting at:$5.95 CAD

    View Details
  • eBook
    • 1st Edition
    • Lynn Z. Bloom
    • Bloomsbury Academic USA
    • Reflowable Layout

    Starting at:$12.84 CAD

    View Details
  • eBook
    • 1st Edition
    • Paul Erdkamp
    • Bloomsbury Academic
    • Reflowable Layout

    Starting at:$38.58 CAD

    View Details
  • eBook
    Around the World in Search of Food, History, and the Meaning of Home
    • Anya von Bremzen
    • Penguin Press
    • Reflowable Layout

    $13.99 CAD

    View Details
  • eBook
    Recipes and Stories on the Origin of American Cuisine
    • Jessica B. Harris
    • Clarkson Potter
    • Reflowable Layout

    $18.99 CAD

    View Details
  • eBook
    50 American Chefs Chart Today's Food Culture
    • Emmanuel Laroche
    • Morgan James Publishing (ORM)
    • Reflowable Layout

    Starting at:$5.95 CAD

    View Details
  • eBook
    An Ocean Woman's Guide to Wild Home Cooking [A Cookbook]
    • Kimi Werner; Nicole Gormley; Jennifer Fiedler
    • Ten Speed Press
    • Reflowable Layout

    $18.99 CAD

    View Details
  • eBook
    • 1st Edition
    • John Shelton Reed
    • Univ Tennessee Press
    • Reflowable Layout

    $27.99 CAD

    View Details
  • eBook
    Recipes from the City of Angels [A Cookbook]
    • Aleksandra Crapanzano
    • Ten Speed Press
    • Reflowable Layout

    $7.99 CAD

    View Details
  • eBook
    From Bean to Bar to S'more: A Cookbook
    • Dandelion Chocolate
    • Clarkson Potter
    • Reflowable Layout

    $10.99 CAD

    View Details
  • eBook
    Recipes and Stories from Mexico's Culinary Capital: A Cookbook
    • Alejandro Ruiz; Carla Altesor
    • Knopf
    • Reflowable Layout

    $18.99 CAD

    View Details
  • eBook
    [A Cookbook]
    • Julius Roberts
    • Ten Speed Press
    • Reflowable Layout

    $18.99 CAD

    View Details
  • eBook
    A Puerto Rican Cookbook
    • Illyanna Maisonet
    • Ten Speed Press
    • Reflowable Layout

    $18.99 CAD

    View Details
  • eBook
    Vinous Veritas: Essays
    • Jay McInerney
    • Vintage
    • Reflowable Layout

    $14.99 CAD

    View Details
  • eBook
    Recipes and Stories That Look Forward While Honoring the Past
    • Eric Adjepong
    • Clarkson Potter
    • Reflowable Layout

    $18.99 CAD

    View Details