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Browsing Baking 221 - 240 of 945 results

  • eBook
    Classic recipes from a home cook and baker
    • Anna Cameron
    • Allen & Unwin
    • Reflowable Layout

    $22.91 CAD

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  • eBook
    100 Desserts to Save Room For (A Baking Book)
    • Sarah Fennel
    • Clarkson Potter
    • Reflowable Layout

    $18.99 CAD

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  • eBook
    The Definitive Pie Art Book: Step-by-Step Designs for All Occasions
    • Jessica Leigh Clark-Bojin
    • Rock Point
    • Reflowable Layout

    $36.99 CAD

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  • eBook
    More than 125 Simple, Scrumptious and Sensational Recipes to Make You a Better Baker: A Baking Book
    • Anna Olson
    • Appetite by Random House
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    Cookies, Cupcakes, Whoopie Pies, and More
    • Sur La Table
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:$4.90 CAD

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  • eBook
    Irresistible Bakes for Morning, Noon, and Night
    • Claire Ptak
    • W. W. Norton & Company
    • Reflowable Layout

    $44.65 CAD

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  • eBook
    Get-ahead Recipes for Cookies, Cakes, Breads and More
    • Cynthia Barcomi
    • DK (DK)
    • Reflowable Layout

    $15.99 CAD

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  • eBook
    A Love Letter to the Southern Biscuit with Over 70 Sweet and Savory Recipes
    • Erika Council
    • Clarkson Potter
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    Soulful Recipes for Celebrating Life's Big and Small Moments: A Cookbook
    • Jocelyn Delk Adams
    • Clarkson Potter
    • Reflowable Layout

    $18.99 CAD

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  • eBook
    Desserts from London's Ottolenghi: A Baking Book
    • Yotam Ottolenghi; Helen Goh
    • Appetite by Random House
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    The Ultimate Glow Up Guide for Cakes from How to Cake It
    • 1st Edition
    • Yolanda Gampp
    • Genius Cat Books
    • Reflowable Layout

    $22.99 CAD

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  • eBook
    • Hisako Ogita
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$5.60 CAD

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  • eBook
    The New Classics: A Baking Book
    • Jesse Szewczyk
    • Clarkson Potter
    • Reflowable Layout

    $10.99 CAD

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  • eBook
    Cakes, Cookies, Pies, and Pastries from the British Queen of Baking
    • Mary Berry
    • DK (DK)
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    Recipes for Making and Enjoying Europe's Most Beloved Breads [A Baking Book]
    • David Norman
    • Ten Speed Press
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    Classic and Inspiring Variations to Hone Your Techniques
    • Caroline Bretherton
    • DK (DK)
    • Reflowable Layout

    $20.99 CAD

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  • eBook
    • Alison Roman
    • Clarkson Potter
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    • Greg Patent
    • Gibbs Smith (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    A step-by-step guide to successful baking
    • 1st Edition
    • Fay Lewis
    • Random House Struik
    • Fixed Layout

    $17.02 CAD

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  • eBook
    A War, An Unlikely Bakery, and a Master Class in Bread
    • Uliks Fehmiu; Kathleen Hackett
    • Avery
    • Reflowable Layout

    $18.99 CAD

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