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Browsing Baking 321 - 340 of 843 results

  • eBook
    Our Ten Favorite Ingredients
    • Matt Lewis; Renato Poliafito
    • ABRAMS (ORM)
    • Reflowable Layout

    Starting at:$11.20 CAD

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  • eBook
    • Vicky Wells
    • Cooking Genius
    • Reflowable Layout

    $1.70 CAD

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  • eBook
    Recipes and Stories from Close to Home: A Cookbook
    • Martha Hall Foose
    • Clarkson Potter
    • Reflowable Layout

    $7.99 CAD

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  • eBook
    Over 100 Recipes for the Modern Baker
    • Ashley Kosowan; Jenna Hutchinson
    • Penguin Canada
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    100 Recipes for Enjoying Life's Sweeter Side Without Tipping the Scales : A Baking Book
    • Marisa Churchill
    • Clarkson Potter
    • Reflowable Layout

    $7.99 CAD

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  • eBook
    Recipes to Bring Comfort and Joy: From Starters to Sweets, for the Festive Season and Almost Every Day: A Cookbook
    • Anna Olson
    • Appetite by Random House
    • Reflowable Layout

    $18.99 CAD

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  • eBook
    Recipes for No-Knead Loaves & Meals to Savor Every Slice: A Cookbook
    • Alexandra Stafford
    • Clarkson Potter
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    • Helene Siegel; Karen Gillingham
    • Celestial Arts
    • Reflowable Layout

    $5.99 CAD

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  • eBook
    Classic Recipes Updated with Better-for-You Ingredients from the Modern Pantry: A Baking Book
    • Clarkson Potter
    • Reflowable Layout

    $9.99 CAD

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  • eBook
    • Stephanie Ashcraft
    • Gibbs Smith
    • Reflowable Layout

    Starting at:$3.50 CAD

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  • eBook
    • Marcie Ballard
    • Gibbs Smith
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    • 2nd Edition
    • Evelyn Raab
    • Firefly Books
    • Reflowable Layout

    $10.93 CAD

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  • eBook
    And Other Beautiful Pastries, including Cream Puffs, Profiteroles, and Gougeres
    • Charity Ferreira
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    Recipes for Everyone's Favorite
    • Maryana Vollstedt
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book
    • Maurizio Leo
    • Clarkson Potter
    • Reflowable Layout

    $18.99 CAD

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  • eBook
    Plain and Simple Recipes to Warm Your Soul
    • Georgia Varozza
    • Harvest House Publishers
    • Reflowable Layout

    $13.67 CAD

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  • eBook
    • Linda West Eckhardt; Diana Collingwood Butts
    • Echo Point Books & Media (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    75 Yummy Recipes for Baking That's (Almost) Too Cute to Eat
    • Rachel Fong
    • Clarkson Potter
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    Ideas and Innovations from the Future of Grain, Flour, and Fermentation [A Cookbook]
    • Chad Robertson
    • Lorena Jones Books
    • Reflowable Layout

    $15.99 CAD

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  • eBook
    Sweet & Savory Baking at 5000 Feet and Above
    • Nicole Hampton
    • West Margin Press
    • Reflowable Layout

    $15.99 CAD

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