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Browsing Reference 221 - 240 of 744 results

  • eBook
    120 Easy and Delicious Recipes for Your Two Days of Fasting
    • Herring, Laura
    • Ulysses Press (UP)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    Tips on Mastering the Fundamentals of Good Cooking
    • Thomas N. England
    • DK (DK)
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    Delicious Recipes from Bali, Java and the Spice Islands
    • Heinz Von Holzen; Lother Arsana
    • Periplus Editions
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    A Cookbook
    • Julia Child
    • Knopf
    • Reflowable Layout

    $20.99 CAD

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  • eBook
    • Samantha Michaels
    • Cooking Genius
    • Reflowable Layout

    $4.23 CAD

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  • eBook
    A Delicious Alternative for Lifelong Health
    • Nancy Harmon Jenkins
    • Bantam
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    • Anon
    • Read Books Ltd.
    • Reflowable Layout

    $8.99 CAD

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  • eBook
    A User's Guide
    • Adam McDowell
    • Tarcher
    • Reflowable Layout

    $11.99 CAD

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  • eBook
    A Kitchen Education [A Cookbook]
    • James Peterson
    • Ten Speed Press
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    Favorite Regional Italian Recipes: A Cookbook
    • Micol Negrin
    • Ballantine
    • Reflowable Layout

    $8.99 CAD

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  • eBook
    An Encyclopedia of Food and Culture
    • 1st Edition
    • Timothy G. Roufs; Kathleen Smyth Roufs
    • ABC-CLIO
    • Reflowable Layout

    Starting at:$94.16 CAD

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  • eBook
    • Foodspotting
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$6.30 CAD

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  • eBook
    Over 250 Varieties Described, with Recipes
    • T.A. Layton
    • Dover Publications
    • Reflowable Layout

    $6.28 CAD

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  • eBook
    The Science Behind the Microwave, Teflon Pan, Garbage Disposal, and More
    • Ed Sobey
    • Chicago Review Press
    • Reflowable Layout

    Starting at:$3.25 CAD

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  • eBook
    • Dorothy Wise
    • Read Books Ltd.
    • Reflowable Layout

    $8.99 CAD

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  • eBook
    • Baby Professor
    • Speedy Publishing LLC
    • Reflowable Layout

    $3.38 CAD

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  • eBook
    Ann Wigmore's Famous Recipes for Rejuvenation and Freedom from Degenerative Diseases: A Cookbook
    • Ann Wigmore
    • Avery
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    How to Buy, Cut, and Cook Great Beef, Lamb, Pork, Poultry, and More: A Cookbook
    • Joshua Applestone; Jessica Applestone; Alexandra Zissu
    • Clarkson Potter
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    • Tom Stobart
    • Grub Street Cookery (ORIM)
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    A Guide to Varieties, Tastes, History, and Pairings
    • 1st Edition
    • Don Philpott
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:$117.30 CAD

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