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Browsing Reference 181 - 200 of 643 results

  • eBook
    a QuickStudy Digital Reference Guide
    • 2nd Edition
    • Cynthia Parzych
    • QuickStudy Reference Guides
    • Fixed Layout

    $9.99 CAD

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  • eBook
    Over 100 delicious, gluten-free family recipes
    • 1st Edition
    • Jane Devonshire
    • Absolute Press
    • Fixed Layout

    $21.29 CAD

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  • eBook
    Preparing Delicious Indian Meals without Fear or Fuss
    • Hari Nayak
    • Tuttle Publishing
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    • Wendy Hutton
    • Periplus Editions
    • Reflowable Layout

    $10.99 CAD

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  • eBook
    Southeast Asia's Best Recipes from Bangkok to Bali
    • Wendy Hutton
    • Periplus Editions
    • Reflowable Layout

    $32.99 CAD

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  • eBook
    Easy Indian Recipes for Busy People
    • Shubhra Ramineni
    • Tuttle Publishing
    • Reflowable Layout

    $35.99 CAD

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  • eBook
    Your Take-Everywhere Guide to Plant-based Eating
    • Amy Cramer; Lisa McComsey
    • Tarcher
    • Reflowable Layout

    $7.99 CAD

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  • eBook
    The Craft of Making and Cooking with Pickles, Preserves, and Aigre-doux [A Cookbook]
    • Paul Virant; Kate Leahy
    • Ten Speed Press
    • Reflowable Layout

    $10.99 CAD

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  • eBook
    An A-to-Z Guide to Spirits, Cocktails, and Wine, with 115 Recipes for the World's Great Drinks
    • Jennifer Fiedler;
    • Ten Speed Press
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    Sweet & Savory Baking in Your High-Altitude Kitchen
    • Nicole Hampton
    • WestWinds Press
    • Fixed Layout

    $15.99 CAD

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  • eBook
    • Michelle Gussow
    • Authorhouse
    • Reflowable Layout

    $5.55 CAD

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  • eBook
    Favorite Regional Italian Recipes: A Cookbook
    • Micol Negrin
    • Ballantine
    • Reflowable Layout

    $8.99 CAD

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  • eBook
    • Devagi Sanmugam; Sanmugam
    • Periplus Editions
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    Celebrating 365 Food Holidays with Classic Recipes
    • John-Bryan Hopkins
    • Wellfleet Press
    • Fixed Layout

    $36.99 CAD

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  • eBook
    A Connoisseur’s Guide to the Single Malt Whiskies of Scotland
    • Dominic Roskrow; Gavin D. Smith
    • DK (DK)
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    Techniques That Teach and Recipes to Repeat: A Cookbook
    • Molly Baz
    • Clarkson Potter
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    The Essential Guide to Wine
    • Madeline Puckette; Justin Hammack
    • Avery
    • Reflowable Layout

    $22.99 CAD

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  • eBook
    140 Winning Recipes from Exceptional Home Cooks
    • Amanda Hesser; Merrill Stubbs
    • William Morrow Cookbooks/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$1.00 CAD

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  • eBook
    An Encyclopedia
    • Karen Bescherer Metheny
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:$209.95 CAD

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  • eBook
    Stories & Recipes from My Life
    • Hubert Keller; Penelope Wisner
    • Andrews McMeel Publishing
    • Fixed Layout

    Starting at:$5.50 CAD

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