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Browsing Reference 181 - 200 of 656 results

  • eBook
    Cuisine, Customs, and Issues
    • 1st Edition
    • Ursula Heinzelmann
    • Bloomsbury Academic USA
    • Fixed Layout

    Starting at:$64.06 CAD

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  • eBook
    • Kelly Marcil
    • Speedy Publishing Books
    • Reflowable Layout

    $0.87 CAD

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  • eBook
    • Kelly Hulin
    • Cooking Genius
    • Reflowable Layout

    $0.87 CAD

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  • eBook
    • Janet Daley
    • Speedy Publishing Books
    • Reflowable Layout

    $0.87 CAD

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  • eBook
    The Ultimate 5:2 Step by Step Cheat Sheet on How To Lose Weight & Sustain It Now Revealed! -Reloaded Version
    • Samantha Michaels
    • Speedy Publishing LLC
    • Reflowable Layout

    $4.34 CAD

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  • eBook
    • Samantha Michaels
    • Cooking Genius
    • Reflowable Layout

    $4.34 CAD

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  • eBook
    2 Volumes
    • 1st Edition
    • Karen Bescherer Metheny
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:$235.73 CAD

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  • eBook
    The Ultimate A-to-Z Cheese Guide
    • Sharon T. Herbst; Ron Herbst
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    • Tom Stobart
    • Grub Street Cookery (ORIM)
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    140 Winning Recipes from Exceptional Home Cooks
    • Amanda Hesser; Merrill Stubbs
    • William Morrow Cookbooks/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$1.00 CAD

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  • eBook
    Good, Simple Food for Busy, Complicated Lives
    • Jessica Seinfeld
    • Harvest/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    50 Recipes for an American Classic
    • Tom Douglas; Shelley Lance
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    • Cal Peternell
    • William Morrow Cookbooks/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$0.50 CAD

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  • eBook
    • 1st Edition
    • Research Chefs Association
    • Wiley
    • Fixed Layout

    Starting at:$21.00 CAD

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  • eBook
    The Essential Guide to Wine
    • Madeline Puckette; Justin Hammack
    • Avery
    • Reflowable Layout

    $22.99 CAD

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  • eBook
    • Michelle Gussow
    • Authorhouse
    • Reflowable Layout

    $5.43 CAD

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  • eBook
    Know the Cuts, Master the Skills, over 250 Recipes
    • Nichola Fletcher
    • DK (DK)
    • Reflowable Layout

    $19.99 CAD

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  • eBook
    a QuickStudy Digital Reference Guide
    • 2nd Edition
    • Cynthia Parzych
    • QuickStudy Reference Guides
    • Fixed Layout

    $9.99 CAD

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  • eBook
    The Truth in Your Kitchen
    • David M Neuman
    • Morgan James Publishing
    • Reflowable Layout

    Starting at:$3.50 CAD

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  • eBook
    An Offbeat Bakerys Guide to Crafting Sourdough Loaves, Flatbreads, Crackers, Scones, and More
    • Jonathan Stevens
    • Chelsea Green
    • Reflowable Layout

    $32.99 CAD

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