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Browsing Reference 181 - 200 of 748 results

  • eBook
    300 Essential and Easy Recipes for Every Meal
    • Jeanne Lemlin
    • William Morrow Cookbooks (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    The Cookbook for All Things Sweet and Wonderful
    • Barbara Fairchild
    • Andrews McMeel Publishing, LLC (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    The Ultimate A-to-Z Cheese Guide
    • Sharon T. Herbst; Ron Herbst
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    54 Recipes
    • Erin Kunkel
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$9.10 CAD

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  • eBook
    More than 200 healthy, delicious recipes the whole family will love
    • Brenda Roscher
    • Cumberland House
    • Reflowable Layout

    $21.99 CAD

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  • eBook
    A Guide to Varieties, Tastes, History, and Pairings
    • 1st Edition
    • Don Philpott
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:$128.41 CAD

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  • eBook
    Cuisine, Customs, and Issues
    • 1st Edition
    • Ursula Heinzelmann
    • Bloomsbury Academic USA
    • Fixed Layout

    Starting at:$64.06 CAD

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  • eBook
    • Autumn Carpenter
    • Creative Publishing international (ORM)
    • Reflowable Layout

    Starting at:$10.50 CAD

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  • eBook
    • Hiro Sone; Lissa Doumani
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$8.40 CAD

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  • eBook
    Everything You Need to Know to be a Great Italian Cook: A Cookbook
    • Lidia Matticchio Bastianich
    • Appetite by Random House
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    A Food Lover's English-Spanish/Spanish-English Dictionary
    • Lourdes Castro
    • Ten Speed Press
    • Reflowable Layout

    $7.99 CAD

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  • eBook
    A User's Guide
    • Adam McDowell
    • Tarcher
    • Reflowable Layout

    $11.99 CAD

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  • eBook
    Favorite Regional Italian Recipes: A Cookbook
    • Micol Negrin
    • Ballantine
    • Reflowable Layout

    $8.99 CAD

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  • eBook
    Tips on Mastering the Fundamentals of Good Cooking
    • Thomas N. England
    • DK (DK)
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    Enjoy Finer, Fresher, Healthier Cuts of Meat from Your Own Kitchen
    • Angela England; Jamie Waldron
    • DK (DK)
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    A Kitchen Education [A Cookbook]
    • James Peterson
    • Ten Speed Press
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    An A-to-Z Guide to Spirits, Cocktails, and Wine, with 115 Recipes for the World's Great Drinks
    • Jennifer Fiedler;
    • Ten Speed Press
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    A Delicious Alternative for Lifelong Health
    • Nancy Harmon Jenkins
    • Bantam
    • Reflowable Layout

    $15.99 CAD

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  • eBook
    Delicious, Nutritious Dishes to Nourish and Heal Your Body
    • Amari Thomsen
    • DK (DK)
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    Better Cooking for Camps, Clubs, Resorts, Schools, Institutions, Industrial Plants, Offices, and Public Dining Rooms
    • 1st Edition
    • Elspeth Middleton; Muriel Ransom Carter
    • University of Toronto Press
    • Reflowable Layout

    Starting at:$15.57 CAD

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