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Browsing Reference 261 - 280 of 748 results

  • eBook
    140 Winning Recipes from Exceptional Home Cooks
    • Amanda Hesser; Merrill Stubbs
    • William Morrow Cookbooks (ORM)
    • Reflowable Layout

    Starting at:$1.40 CAD

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  • eBook
    An A-to-Z Guide to Spirits, Cocktails, and Wine, with 115 Recipes for the World's Great Drinks
    • Jennifer Fiedler;
    • Ten Speed Press
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    Tips on Mastering the Fundamentals of Good Cooking
    • Thomas N. England
    • DK (DK)
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    The Ultimate A-to-Z Cheese Guide
    • Sharon T. Herbst; Ron Herbst
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    A Guide to Varieties, Tastes, History, and Pairings
    • 1st Edition
    • Don Philpott
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:$128.41 CAD

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  • eBook
    Cuisine, Customs, and Issues
    • 1st Edition
    • Henry Notaker; Annechen Bahr Bugge
    • Bloomsbury Academic USA
    • Reflowable Layout

    Starting at:$64.06 CAD

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  • eBook
    • 2nd Edition
    • Louis Eguaras; Matthew Frederick
    • Crown
    • Reflowable Layout

    $10.99 CAD

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  • eBook
    A Northwest Coast Foraging Guide
    • Jennifer Hahn
    • The Mountaineers Books
    • Reflowable Layout

    $38.99 CAD

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  • eBook
    From Chilli Crab to Laksa 75 Fabulous Recipes from Monsoon Asia
    • Wendy Hutton
    • Tuttle Publishing
    • Reflowable Layout

    $19.99 CAD

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  • eBook
    • Wendy Hutton
    • Periplus Editions
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book
    • Maurizio Leo
    • Clarkson Potter
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    Deliciously Simple Asian Cooking for Every Mood
    • Verna Gao
    • DK (DK)
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    Comforting and Delicious Cooking From the Old Country to Your Family's Table
    • Eoin Purcell
    • Sourcebooks
    • Reflowable Layout

    $17.99 CAD

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  • eBook
    • 1st Edition
    • Hendrik Marais
    • Random House Struik
    • Reflowable Layout

    $23.28 CAD

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  • eBook
    • Mildred L. Covert; Sylvia P. Gerson
    • Pelican Publishing (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    10 Meals, 175 Recipes, and Dozens of Techniques You Will Use Over and Over
    • Michael Ruhlman
    • ABRAMS (ORM)
    • Reflowable Layout

    Starting at:$9.10 CAD

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  • eBook
    101 Fresh & Feisty Indian Recipes
    • Hari Nayak
    • Tuttle Publishing
    • Reflowable Layout

    $18.99 CAD

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  • eBook
    • Vanessa Burgess
    • Authorhouse
    • Reflowable Layout

    $9.52 CAD

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  • eBook
    Classic Desserts from Vienna's Cafe Culture
    • Bernadette Wörndl
    • DK (DK)
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    Recipes for Beginners, Busy Cooks & Curious People [A Cookbook]
    • Kristen Miglore
    • Ten Speed Press
    • Reflowable Layout

    $15.99 CAD

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