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Browsing Reference 261 - 280 of 656 results

  • eBook
    Master the Art of Brewing Your Own Beer
    • Greg Hughes
    • DK (DK)
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    10 Meals, 175 Recipes, and Dozens of Techniques You Will Use Over and Over
    • Michael Ruhlman
    • ABRAMS
    • Reflowable Layout

    Starting at:$6.50 CAD

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  • eBook
    Comforting and Delicious Cooking From the Old Country to Your Family's Table
    • Eoin Purcell
    • Sourcebooks
    • Reflowable Layout

    $17.99 CAD

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  • eBook
    Authentic Italian Gluten-Free Family Recipes
    • Cindy Barbieri
    • Tuttle Publishing
    • Reflowable Layout

    $7.99 CAD

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  • eBook
    Delicious Made Easy
    • Good Bite
    • Harvest/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    Eight Delicious Recipes from Queen of Hearts Couture Cakes
    • Valeri Valeriano; Christina Ong
    • David & Charles (ORIM)
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    A Comprehensive Handbook of Beginning Home Brewing
    • Matthew Schaefer
    • Skyhorse Publishing (Open Road)
    • Reflowable Layout

    $21.99 CAD

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  • eBook
    Expert Nutrition Advice with More than 100 Recipes
    • Marlisa Brown; Tricia Thompson; Shauna James Ahern
    • Harvest/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$4.50 CAD

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  • eBook
    • Douglas Bullis; Wendy Hutton
    • Tuttle Publishing
    • Reflowable Layout

    $19.99 CAD

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  • eBook
    85 Homestyle Recipes to Delight Your Family and Friends
    • Miki Garcia
    • Tuttle Publishing
    • Reflowable Layout

    $19.99 CAD

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  • eBook
    • Reynaldo G. Alejandro
    • Periplus Editions
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    From Chilli Crab to Laksa 75 Fabulous Recipes from Monsoon Asia
    • Wendy Hutton
    • Tuttle Publishing
    • Reflowable Layout

    $19.99 CAD

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  • eBook
    • Heinz Von Holzen; Lother Arsana
    • Periplus Editions
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    Featuring Authentic Recipes from Master Chefs
    • Kong Foong Ling
    • Periplus Editions
    • Reflowable Layout

    $24.99 CAD

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  • eBook
    Cooking with Aromatic Asian Herbs, Fruits, Spices and Seasonings
    • Carol Selva Selva Rajah
    • Periplus Editions
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    • Kim A. Sanwald
    • Authorhouse
    • Reflowable Layout

    $5.43 CAD

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  • eBook
    A Culinary Tour of Our Culture
    • Beatrice Okwalinga
    • Xlibris UK
    • Reflowable Layout

    $6.94 CAD

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  • eBook
    • Nancy Bedford
    • Authorhouse
    • Reflowable Layout

    $5.43 CAD

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  • eBook
    Fast, Fresh & Affordable
    • Patricia Tanumihardja
    • Tuttle Publishing
    • Reflowable Layout

    $19.99 CAD

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  • eBook
    My Life Through Food
    • Carrie Jones Faina
    • Authorhouse
    • Reflowable Layout

    $5.43 CAD

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