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Browsing Reference 701 - 720 of 744 results

  • eBook
    New Techniques, Ingredients, and Flavors to Preserve, Pickle, and Ferment Like Never Before
    • Autumn Giles
    • Voyageur Press
    • Reflowable Layout

    $28.99 CAD

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  • eBook
    • 2nd Edition
    • Aluta Nite
    • AUK Authors
    • Fixed Layout

    $22.49 CAD

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  • eBook
    Hundreds of Delicious Recipes for Weight Loss and Super Health
    • Dana Carpender
    • Fair Winds Press (ORM)
    • Reflowable Layout

    Starting at:$8.40 CAD

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  • eBook
    Get Loose in the Kitchen: A Cookbook
    • Molly Baz
    • Clarkson Potter
    • Reflowable Layout

    $18.99 CAD

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  • eBook
    Authentic Recipes from the Land of Milk and Honey
    • Sherry Ansky
    • Periplus Editions
    • Reflowable Layout

    $23.99 CAD

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  • eBook
    Easy DIY Recipes for a Plant-Based Kitchen
    • Robin Robertson
    • Houghton Mifflin Harcourt (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    Recipes That Make a Meal
    • Marie Simmons
    • Harvest/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    Everything You Need to Know to Get the Most from Your Convection Oven : A Cookbook
    • Beatrice Ojakangas
    • Clarkson Potter
    • Reflowable Layout

    $11.99 CAD

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  • eBook
    A Hand-Holding Kitchen Primer with 130 Recipes to Get You Started
    • Lora Brody
    • William Morrow Cookbooks (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    • Gary Allen
    • University of Illinois Press
    • Reflowable Layout

    $27.29 CAD

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  • eBook
    • Joseph T. Bonanno
    • Trafford Publishing
    • Reflowable Layout

    $5.43 CAD

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  • eBook
    Practices and Principles for Creating Delicious Food
    • Daniel Patterson; Mandy Aftel
    • Riverhead Books (P-US)
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    • Ben Diaz
    • iUniverse
    • Reflowable Layout

    $5.43 CAD

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  • eBook
    Hunting, Identifying, and Enjoying the World's Most Prized Fungi
    • Matt Trappe; Frank Evans; James M. Trappe
    • Ten Speed Press
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    The Secret Formulas for Duplicating Your Favorite Restaurant Dishes at Home: A Cookbook
    • Todd Wilbur
    • Plume
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    Fresh Ideas for Favorite Dishes: A Cookbook
    • Lorena Garcia; Raquel Pelzel
    • Ballantine
    • Reflowable Layout

    $9.99 CAD

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  • eBook
    All New Home Clones of America's Favorite Brand-Name Foods: A Cookbook
    • Todd Wilbur
    • Plume
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    A User's Guide to Mastering Your Kamado Grill
    • Jeroen Hazebroek; Leonard Elenbaas
    • Stewart, Tabori & Chang (ORM)
    • Reflowable Layout

    Starting at:$10.15 CAD

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  • eBook
    Recipes from the Pacific Rim [A Cookbook]
    • Roy Yamaguchi; John Harrisson
    • Ten Speed Press
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    • André Vanasse; Pierre Drapeau
    • Dundurn
    • Fixed Layout

    $22.95 CAD

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