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Browsing Reference 661 - 680 of 748 results

  • eBook
    A Cookbook
    • Julia Child; Louisette Bertholle; Simone Beck
    • Knopf
    • Reflowable Layout

    $26.99 CAD

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  • eBook
    Aisle by Aisle, Morsel by Morsel
    • Sherri Brooks Vinton; Ann Clark Espuelas
    • Tarcher
    • Reflowable Layout

    $5.99 CAD

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  • eBook
    The Secret Formulas for Duplicating Your Favorite Restaurant Dishes at Home: A Cookbook
    • Todd Wilbur
    • Plume
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    A Beginner's Guide to Everything You Need to Know about Wine
    • 2nd Edition
    • Tara Q. Thomas
    • DK
    • Reflowable Layout

    $11.99 CAD

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  • eBook
    • Helene Siegel; Karen Gillingham
    • Celestial Arts
    • Reflowable Layout

    $7.99 CAD

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  • eBook
    [A Cookbook]
    • Marc Vetri; David Joachim
    • Ten Speed Press
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    • Ian Buxton
    • Birlinn (ORM)
    • Reflowable Layout

    Starting at:$3.50 CAD

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  • eBook
    Top 100 Wines Under $20
    • James Nevison
    • Appetite by Random House
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    Traditional Flavors and Modern Recipes from the Balkan Diaspora
    • Spasia Pandora Dinkovski
    • DK (DK)
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    Everyday Recipes and Creative Pairings
    • James Briscione; Brooke Parkhurst
    • Harvest (ORM)

    Starting at:$7.70 CAD

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  • eBook
    Recipes for Bringing Mushrooms & Wild Plants to Your Table: A Cookbook
    • Chrissy Tracey
    • Ten Speed Press
    • Reflowable Layout

    $18.99 CAD

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  • eBook
    Recipes From an Omani Kitchen and Beyond
    • Dina Macki
    • DK (DK)
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    Authentic Recipes from the Land of Milk and Honey
    • Sherry Ansky
    • Periplus Editions
    • Reflowable Layout

    $23.99 CAD

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  • eBook
    Recipes With a Gourmet Touch
    • Maxine Jo Saltonstall; Virginia Carroll
    • Tuttle Publishing
    • Reflowable Layout

    $7.99 CAD

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  • eBook
    • 2nd Edition
    • Lois Sinaiko Webb; Lindsay Grace Cardella; Jeanne Jacob
    • Greenwood
    • Reflowable Layout

    Starting at:$64.06 CAD

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  • eBook
    Plant-Led Pairings, Recipes, and Ideas for Cooks
    • 1st Edition
    • Niki Segnit
    • AVA Publishing USA
    • Reflowable Layout

    $29.40 CAD

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  • Access Code
    • The Skill Success Team
    • Skill Success

    $29.95 CAD

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  • eBook
    An Inch by Inch Photographic Guide to Cooking Vegan & Gluten-Free Comfort Food
    • T. Butler Brown
    • Balboa Press
    • Reflowable Layout

    $17.68 CAD

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  • eBook
    • 3rd Edition
    • Tanya Zeryck; John Bear; Marina Bear
    • Ten Speed Press
    • Reflowable Layout

    $7.99 CAD

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  • eBook
    Straight Talk from a Master Sommelier
    • Andrea Robinson
    • Clarkson Potter
    • Reflowable Layout

    $13.99 CAD

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