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Browsing “New England” (Showing 41 - 60 of 108 results)

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  • The Lost Kitchen

    Recipes and a Good Life Found in Freedom, Maine: A Cookbook
    by Erin French
    • Format: Reflowable
    • $18.99 CAD

  • The New Portland, Maine, Chef's Table

    Extraordinary Recipes from the Coast of Maine
    by Margaret Hathaway
    • Format: Reflowable
    • From $24.05 CAD

  • The Catskills Farm to Table Cookbook

    Over 75 Recipes
    by Courtney Wade
    • Format: Reflowable
    • $15.99 CAD

  • The Great Northeast Brewery Tour

    Tap into the Best Craft Breweries in New England and the Mid-Atlantic
    by Ben Keene
    • Format: Reflowable
    • $29.99 CAD

  • Goat School

    A Master Class in Caprine Care and Cooking
    by Janice Spaulding
    • Format: Reflowable
    • From $8.45 CAD

  • My Vermont Table: Recipes for All (Six) Seasons

    by Gesine Bullock-Prado
    • Format: Reflowable
    • $47.00 CAD

  • Adrenal Fatigue Cure Guide (Beat Chronic fatigue): Restor...

    Restoring your Hormones and Controling Thyroidism
    by Speedy Publishing
    • Format: Reflowable
    • $4.26 CAD

  • Eating in Maine

    At Home, On the Town and on the Road
    by Malcolm Bedell; Jillian Bedell
    • Format: Reflowable
    • From $18.20 CAD

  • Notes from a Maine Kitchen

    Seasonally Inspired Recipes
    by Kathy Gunst
    • Format: Reflowable
    • From $12.35 CAD

  • The New England Diner Cookbook: Classic and Creative Reci...

    by Mike Urban
    • Edition: 1st
    • Format: Reflowable
    • $21.00 CAD

  • Fairfield County Chef's Table

    Extraordinary Recipes from Connecticut's Gold Coast
    by Dr Amy Kundrat
    • Edition: 1st
    • Format: Fixed
    • From $15.93 CAD

  • Old Sturbridge Village Cookbook

    Authentic Early American Recipes for the Modern Kitchen
    by Jack Larkin; Deb Friedman
    • Edition: 3rd
    • Format: Fixed
    • From $15.60 CAD

  • New Haven Chef's Table

    Restaurants, Recipes, and Local Food Connections
    by Faith Middleton
    • Edition: 1st
    • Format: Fixed
    • From $18.20 CAD

  • The Barefoot Contessa Cookbook

    by Ina Garten
    • Format: Reflowable
    • $12.99 CAD

  • Martha's Vineyard Cookbook

    Over 250 Recipes And Lore From A Bountiful Island
    by Jean Stewart Wexler; Hillary King Flye; Louise Tate King
    • Edition: 4th
    • Format: Reflowable
    • From $16.25 CAD

  • Heritage Skills for Contemporary Life

    Seasons at the Parris House
    by Elizabeth Miller
    • Format: Reflowable
    • From $24.70 CAD

  • The Boston Homegrown Cookbook

    Local Food, Local Restaurants, Local Recipes
    by Leigh Belanger
    • Format: Fixed
    • $36.00 CAD

  • Lobster Rolls of New England

    Seeking Sweet Summer Delight
    by Sally Lerman
    • Format: Reflowable
    • From $4.50 CAD

  • Great Food Finds Cape Cod

    Delicious Food from the Region's Top Eateries
    by John F. Carafoli
    • Format: Reflowable
    • From $20.15 CAD

  • Barefoot Contessa at Home

    Everyday Recipes You'll Make Over and Over Again: A Cookbook
    by Ina Garten
    • Format: Reflowable
    • $16.99 CAD
Showing 41 - 60 of 108 results
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