Browsing Canning & Preserving 41 - 60 of 183 results

  • eBook
    • Various
    • Home Farm Books
    • Reflowable Layout

    £4.99 GBP

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  • eBook
    • George Fowler
    • Read Books Ltd.
    • Reflowable Layout

    £7.99 GBP

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  • eBook
    • Samantha Michaels
    • Cooking Genius
    • Reflowable Layout

    £2.30 GBP

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  • eBook
    Maklike souse, geursoute en smaakmiddels om self te maak
    • 1st Edition
    • Sonia Cabano
    • Random House Struik
    • Fixed Layout

    £8.00 GBP

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  • eBook
    • Rachel Saunders
    • Andrews McMeel Publishing
    • Reflowable Layout

    Starting at:£1.86 GBP

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  • eBook
    • Moon; of Takamado
    • Periplus Editions
    • Reflowable Layout

    £3.99 GBP

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  • eBook
    • Frederic T. Bioletti
    • Home Farm Books
    • Reflowable Layout

    £4.99 GBP

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  • eBook
    • Simon Kander; Henry Schoenfeld
    • Echo Point Books & Media (ORM)
    • Reflowable Layout

    Starting at:£2.60 GBP

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  • eBook
    • Madelaine Bullwinkel
    • Agate Digital (ORM)
    • Reflowable Layout

    Starting at:£4.69 GBP

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  • eBook
    20 Years of Cooking in the Woods
    • Deborah D. Moore
    • Permuted Press
    • Reflowable Layout

    Starting at:£2.34 GBP

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  • eBook
    How to Harvest Your Livestock and Wild Game - Revised and Expanded Edition
    • 2nd Edition
    • Philip Hasheider
    • Voyageur Press
    • Reflowable Layout

    £14.99 GBP

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  • eBook
    • Lydia Maria Gurney
    • Ellott Press
    • Reflowable Layout

    £7.99 GBP

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  • eBook
    78 Fiery Recipes for Korea's Legendary Pickled and Fermented Vegetables
    • Kim Man-Jo; Lee Kyou-Tae
    • Periplus Editions
    • Reflowable Layout

    £7.99 GBP

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  • eBook
    • 1st Edition
    • Suresh Chandra
    • NIPA
    • Fixed Layout

    Starting at:£72.80 GBP

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  • eBook
    90 Easy Recipes to Can, Savor, and Gift
    • Diane Devereaux
    • Callisto (ORM)
    • Reflowable Layout

    Starting at:£1.82 GBP

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  • eBook
    Modern Recipes with Traditional Roots, for Jams, Pickles, Fruit Butters, and More--for Holidays and Every Day
    • Emily Paster
    • Harvard Common Press (ORM)
    • Reflowable Layout

    Starting at:£6.51 GBP

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  • eBook
    • Rachel Saunders
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:£4.69 GBP

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  • eBook
    Canning, Curing, Infusing, and Bottling Italian Flavors and Traditions
    • Domenica Marchetti
    • Houghton Mifflin Harcourt (ORM)
    • Reflowable Layout

    Starting at:£4.69 GBP

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  • eBook
    • 1st Edition
    • Marion Brown
    • The University of North Carolina Press
    • Reflowable Layout

    £14.87 GBP

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  • eBook
    Simple Techniques and Delicious Recipes for Jams, Marmalades, and Preserves
    • Jordan Champagne
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:£5.73 GBP

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