Browsing Canning & Preserving 61 - 80 of 183 results

  • eBook
    • Various
    • Read Books Ltd.
    • Reflowable Layout

    £4.99 GBP

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  • eBook
    78 Fiery Recipes for Korea's Legendary Pickled and Fermented Vegetables
    • Kim Man-Jo; Lee Kyou-Tae
    • Periplus Editions
    • Reflowable Layout

    £7.99 GBP

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  • eBook
    • May Byron
    • Dover Publications
    • Reflowable Layout

    £14.89 GBP

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  • eBook
    How to Process, Prepare, and Dry Beef, Venison, Turkey, Fish, and More
    • Philip Hasheider
    • Voyageur Press
    • Reflowable Layout

    £11.99 GBP

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  • eBook
    • Edna Staebler
    • Wilfrid Laurier University Press
    • Reflowable Layout

    Starting at:£4.43 GBP

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  • eBook
    Becoming a Dynamic and Engaging Leader
    • 1st Edition
    • Rob Kirby
    • Absolute Press
    • Reflowable Layout

    £13.29 GBP

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  • eBook
    • Eleanour Sinclair Rohde
    • Dover Publications
    • Reflowable Layout

    £5.19 GBP

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  • eBook
    The Ultimate Guide to Kitchen Knives
    • Chad Ward
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:£6.14 GBP

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  • eBook
    How Jams and Pickles Are Reviving the Lure and Lore of Local Food
    • Sarah B. Hood
    • Arsenal Pulp Press
    • Reflowable Layout

    £17.99 GBP

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  • eBook
    Sustainable and Budget-Friendly Recipes to Prep, Preserve, and Store Food Year Round
    • Georgia Varozza
    • Twin Peaks Press
    • Reflowable Layout

    £17.10 GBP

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  • eBook
    • 2nd Edition
    • Ellie Topp
    • Firefly Books
    • Reflowable Layout

    £7.99 GBP

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  • eBook
    • Frederic T. Bioletti; Geo. E. Colby
    • Home Farm Books
    • Reflowable Layout

    £7.99 GBP

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  • eBook
    • 2nd Edition
    • Ellie Topp
    • Firefly Books
    • Fixed Layout

    £7.99 GBP

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  • eBook
    Recipes and Techniques for Year-Round Preserving
    • Cathy Barrow
    • W. W. Norton & Company
    • Reflowable Layout

    £26.58 GBP

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  • eBook
    Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, and Store Fruits, Vegetables, Meat, Milk, and More
    • 1st Edition
    • Leda Meredith
    • Countryman Press
    • Reflowable Layout

    £16.13 GBP

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  • eBook
    • Jongen, W
    • Woodhead Publishing
    • Fixed Layout

    £170.00 GBP

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  • eBook
    • William V. Cruess
    • Read Books Ltd.
    • Reflowable Layout

    £4.99 GBP

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  • eBook
    A Back-to-Basics Guide to Self-Sufficiency
    • David Toht
    • Creative Homeowner (ORM)
    • Reflowable Layout

    Starting at:£4.69 GBP

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  • eBook
    97 Quick, Classic and Seasonal Recipes
    • Takako Yokoyama
    • Tuttle Publishing
    • Reflowable Layout

    £13.46 GBP

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  • eBook
    How to Pickle and Preserve, Can and Freeze, Dry and Store Vegetables and Fruits
    • 1st Edition
    • Jean Anderson
    • The University of North Carolina Press
    • Fixed Layout

    £14.87 GBP

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