Browsing Reference 281 - 300 of 519 results

  • eBook
    A Cultural Encyclopedia of Unusual Foods in the United States
    • 1st Edition
    • Jonathan Deutsch, Benjamin Fulton and Alexandra Zeitz
    • Greenwood
    • Reflowable Layout

    Starting at:£46.80 GBP

    View Details
  • eBook
    • Samantha Michaels
    • Cooking Genius
    • Reflowable Layout

    £2.30 GBP

    View Details
  • eBook
    • Ruth VanDyke
    • Xlibris US
    • Reflowable Layout

    £2.91 GBP

    View Details
  • eBook
    Recipes and Stories from a Thai Food Expert
    • Chawadee Nualkhair; Lauren Lulu Taylor
    • Tuttle Publishing
    • Reflowable Layout

    £18.57 GBP

    View Details
  • eBook
    • Reynaldo G. Alejandro
    • Periplus Editions
    • Reflowable Layout

    £6.99 GBP

    View Details
  • eBook
    Spain's Most Authentic Recipes From the People That Know Them Best
    • Lonely Planet Food; Sally Davies
    • Lonely Planet Food
    • Reflowable Layout

    £19.99 GBP

    View Details
  • eBook
    Managing Migraine with More Than 90 Comforting Recipes and Lifestyle Tips
    • Alicia Wolf
    • West Margin Press
    • Fixed Layout

    £11.99 GBP

    View Details
  • eBook
    An Encyclopedia of Food and Culture
    • 1st Edition
    • Bruce Kraig
    • ABC-CLIO
    • Reflowable Layout

    Starting at:£49.73 GBP

    View Details
  • eBook
    Simple and Delicious Meals in Minutes
    • Daniel Reid
    • Tuttle Publishing
    • Fixed Layout

    £8.99 GBP

    View Details
  • eBook
    Cookbook for Healthy Recipes
    • Speedy Publishing
    • Speedy Publishing Books
    • Reflowable Layout

    £2.30 GBP

    View Details
  • eBook
    • 3rd Edition
    • Edward Renold; David Foskett; John Fuller
    • Routledge
    • Reflowable Layout

    Starting at:£108.90 GBP

    View Details
  • eBook
    • Apicius
    • Dover Publications
    • Reflowable Layout

    £11.20 GBP

    View Details
  • eBook
    • 3rd Edition
    • Mark Morton
    • Shadowpaw Press
    • Reflowable Layout

    £5.20 GBP

    View Details
  • eBook
    Cuisine, Customs, and Issues
    • 1st Edition
    • F. Xavier Medina
    • Bloomsbury Academic USA
    • Reflowable Layout

    Starting at:£32.18 GBP

    View Details
  • eBook
    a QuickStudy Laminated Reference Guide
    • 2nd Edition
    • Jay Weinstein
    • QuickStudy Reference Guides
    • Fixed Layout

    £5.17 GBP

    View Details
  • eBook
    The Hilarious but True Story of a Self-Taught Chef and Restaurateur
    • John LaFemina; Pam Manela
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:£3.35 GBP

    View Details
  • eBook
    Nature's Harvest
    • 1st Edition
    • Donald D Heaton
    • CRC Press
    • Reflowable Layout

    Starting at:£39.05 GBP

    View Details
  • eBook
    • 1st Edition
    • Megan J. Elias
    • Greenwood
    • Reflowable Layout

    Starting at:£29.25 GBP

    View Details
  • eBook
    A Totally Achievable Zero Waste Approach to Home Cooking
    • Margaret Li; Irene Li
    • W. W. Norton & Company
    • Reflowable Layout

    £20.89 GBP

    View Details
  • eBook
    All You Need to Know to Bake Successful Cakes, Biscuits, Breads and Pastries
    • Marguerite Patten
    • Grub Street Cookery (ORM)
    • Reflowable Layout

    Starting at:£4.86 GBP

    View Details