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Browsing “Food Science” (Showing 1 - 20 of 2872 results)
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Barbecue Cookbook: 140 Of The Best Ever Healthy Vegetaria...
- EPUB
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£1.49
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Cereal Grains
Laboratory Reference and Procedures Manual- Edition: 1st
- EPUB
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£24.75
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The Beef Industry
What They Don't Tell You- EPUB
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£21.00
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Microbiology and Technology of Fermented Foods
- Edition: 2nd
- EPUB
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£71.99
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Barbecue Recipes: 70 Of The Best Ever Barbecue Fish Recip...
- EPUB
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£0.66
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Barbecue Cookbook: 70 Time Tested Barbecue Meat Recipes.....
- EPUB
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£1.49
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BBQ Recipe:70 Of The Best Ever Barbecue Vegetarian Recipe...
- EPUB
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£1.49
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BBQ Cookbooks: Make Your Summer Go With A Bang! A Simple ...
- EPUB
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£1.49
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BBQ Recipe Book: 70 Of The Best Ever Healthy Barbecue Rec...
- EPUB
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£0.66
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Cooking for Geeks
Real Science, Great Cooks, and Good Food- Edition: 2nd
- EPUB
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£30.99
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Cooking for Geeks
Real Science, Great Cooks, and Good Food- Edition: 2nd
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£30.99
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Modified Atmosphere and Active Packaging Technologies
- Edition: 1st
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£22.80 - £37.05
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Home Cheese Making, 4th Edition
From Fresh and Soft to Firm, Blue, Goat’s Milk, and More; Recipes for 100 Favorite Cheeses- EPUB
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£14.95
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The Art of Flavour
Practices and Principles for Creating Delicious Food- EPUB
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£4.16
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Basic Butchering of Livestock & Game
Beef, Veal, Pork, Lamb, Poultry, Rabbit, Venison- EPUB
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£12.95
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Canning and Preserving Guide including Recipes (Boxed Set)
- EPUB
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£4.49
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Cooking Technology
Transformations in Culinary Practice in Mexico and Latin America- Edition: 1st
- EPUB
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£29.69
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Analytical Methods for Agricultural Contaminants
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£195.00
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Raw Milk
Balance Between Hazards and Benefits-
£175.00
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Herbal Bioactives and Food Fortification
Extraction and Formulation- Edition: 1st
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£41.67 - £108.33