Browsing Food Science 41 - 60 of 6046 results

  • eBook
    Regions, Environment, and Societies
    • Mark Patterson
    • Springer
    • Reflowable Layout

    Starting at:£53.85 GBP

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  • eBook
    • 6th Edition
    • Bibek Ray; Arun Bhunia
    • CRC Press
    • Reflowable Layout

    Starting at:£53.35 GBP

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  • eBook
    • 5th Edition
    • S Suzanne Nielsen
    • Springer
    • Reflowable Layout
    • CoachMe Included

    Starting at:£18.00 GBP

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  • eBook
    Macronutrients, Micronutrients, and Metabolism
    • 3rd Edition
    • Carolyn D. Berdanier; Lynnette A. Berdanier
    • CRC Press
    • Reflowable Layout

    Starting at:£45.10 GBP

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  • eBook
    Why Silicon Valley Can't Hack the Future of Food
    • 1st Edition
    • Julie Guthman
    • University of California Press
    • Reflowable Layout

    £25.00 GBP

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  • eBook
    • 2nd Edition
    • Stephen T Beckett
    • Royal Society of Chemistry
    • Reflowable Layout

    £24.95 GBP

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  • eBook
    Phytochemicals and Medicinal Plants
    • Maira Rubi Segura Campos
    • Academic Press
    • Reflowable Layout

    £99.95 GBP

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  • eBook
    • 1st Edition
    • CRC Press
    • Reflowable Layout
    • CoachMe Included

    Starting at:£26.40 GBP

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  • eBook
    Culinary Science with Experiments
    • 2nd Edition
    • Z. Sibel Ozilgen
    • CRC Press
    • Reflowable Layout

    Starting at:£49.50 GBP

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  • eBook
    • 1st Edition
    • Rajesh Singh; Anita Gehlot; Bhupendra Singh; Sushabhan Choudhury
    • CRC Press
    • Reflowable Layout

    Starting at:£24.75 GBP

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  • eBook
    The Evolution of Flavor and How It Made Us Human
    • Rob Dunn; Monica Sanchez
    • Princeton University Press
    • Reflowable Layout

    £17.99 GBP

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  • eBook
    • 1st Edition
    • Author
    • CRC Press
    • Reflowable Layout
    • CoachMe Included

    Starting at:£25.85 GBP

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  • eBook
    • Harry T. Lawless
    • Springer
    • Reflowable Layout

    Starting at:£18.00 GBP

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  • eBook
    A Guide to Biotransformation
    • Marcel Hackler; Vinzenz Särchen
    • Springer
    • Fixed Layout

    Starting at:£7.50 GBP

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  • eBook
    A Problem Solving Approach
    • 4th Edition
    • Harry L. Field; John M. Long
    • Springer
    • Reflowable Layout

    Starting at:£27.00 GBP

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  • eBook
    • Ashley, John Michael
    • Academic Press
    • Reflowable Layout

    Starting at:£18.25 GBP

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  • eBook
    • 5th Edition
    • National Environmental Health Association (NEHA)
    • Wiley
    • Reflowable Layout

    Starting at:£29.37 GBP

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  • eBook
    Law, Science, Policy, and Practice
    • 3rd Edition
    • Neal D. Fortin
    • Wiley-Blackwell
    • Reflowable Layout

    £115.99 GBP

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  • eBook
    A Culinary History in 100 Bites
    • Libby O’Connell
    • Sourcebooks
    • Reflowable Layout

    £12.99 GBP

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  • eBook
    A Primer for Clinicians
    • 1st Edition
    • Aruna Bakhru
    • CRC Press
    • Reflowable Layout

    Starting at:£26.40 GBP

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