Browsing “American” (Showing 281 - 300 of 842 results)

  • The New Homemade Kitchen

    250 Recipes and Ideas for Reinventing the Art of Preserving, Canning, Fermenting, Dehydrating, and More
    by Joseph Shuldiner
    • Format: Reflowable
    • €21.83 EUR
      Price includes VAT
  • Simplicity and Excellence

    Elizabeth Kremer from Beaten Biscuits to Shaker Lemon Pie
    by Deirdre A. Scaggs; Evalina Kremer Settle
    • Format: Fixed
    • €53.56 EUR
      Price includes VAT
  • North Country Cabin Cooking

    275 Quick & Easy Recipes
    by Margie Knoblauch; Mary Brubacher
    • Edition: 3rd
    • Format: Reflowable
    • €15.37 EUR
      Price includes VAT
  • The Big Bend Cookbook

    Recipes and Stories from the Heart of West Texas
    by Tiffany Harelik
    • Format: Reflowable
    • From €4.33 EUR
      Price includes VAT
  • Simplicity and Excellence

    Elizabeth Kremer from Beaten Biscuits to Shaker Lemon Pie
    by Deirdre A. Scaggs; Evalina Kremer Settle
    • Format: Reflowable
    • €30.16 EUR
      Price includes VAT
  • Love Welcome Serve

    Recipes that Gather and Give
    by Amy Nelson Hannon
    • Format: Reflowable
    • €14.40 EUR
      Price includes VAT
  • Savoring Gotham

    A Food Lover's Companion to New York City
    by Andrew F. Smith; Garrett Oliver
    • Edition: 1st
    • Format: Reflowable
    • From €16.40 EUR
      Price includes VAT
  • Eat, Drink, and Be Murray

    A Feast of Family Fun and Favorites
    by Andy Murray
    • Format: Reflowable
    • From €3.53 EUR
      Price includes VAT
  • Thoughtful Cooking: Recipes Rooted in the New South

    by William Stark Dissen
    • Edition: 1st
    • Format: Reflowable
    • €33.80 EUR
      Price includes VAT
  • Two Hundred Years of Charleston Cooking

    • Edition: 2nd
    • Format: Reflowable
    • €24.95 EUR
      Price includes VAT
  • Food Cultures of the United States

    Recipes, Customs, and Issues
    by Bruce Kraig
    • Edition: 1st
    • Format: Reflowable
    • From €35.16 EUR
      Price includes VAT
  • Northern Hospitality with The Portland Hunt + Alpine Club

    A Celebration of Cocktails, Cooking, and Coming Together
    by Andrew Volk; Briana Volk
    • Format: Reflowable
    • €20.37 EUR
      Price includes VAT
  • L.A.’s Landmark Restaurants

    Celebrating the Legendary Locations Where Angelenos Have Dined for Generations
    by George Geary
    • Format: Reflowable
    • €28.83 EUR
      Price includes VAT
  • Cooking American Caribbean Style, Key West Mile Marker 0

    American Chef
    by Michael R. Fahey
    • Format: Reflowable
    • €9.60 EUR
      Price includes VAT
  • Texas Q

    100 Recipes for the Very Best Barbecue from the Lone Star State, All Smoke-Cooked to Perfection [A Cookbook]
    by Cheryl Jamison
    • Format: Reflowable
    • €18.34 EUR
      Price includes VAT
  • Resilient Kitchens

    American Immigrant Cooking in a Time of Crisis, Essays and Recipes
    by Philip Gleissner and Harry Eli Kashdan (Editors)
    • Format: Fixed
    • €26.86 EUR
      Price includes VAT
  • The Carolina Housewife

    by Sarah Rutledge
    • Format: Fixed
    • From €3.61 EUR
      Price includes VAT
  • Mashed

    Beyond the Potato
    by Holly Herrick
    • Format: Reflowable
    • From €4.33 EUR
      Price includes VAT
  • Seventy-Five Receipts for Pastry, Cakes, & Sweetmeats

    by Eliza Leslie
    • Format: Fixed
    • From €4.33 EUR
      Price includes VAT
  • Hot Honey Cookbook

    60 Recipes to Infuse Sweet Heat into Your Favorite Foods
    by Ames Russell; Sara Quessenberry
    • Format: Reflowable
    • €14.66 EUR
      Price includes VAT
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