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Browsing “Food Industry” (Showing 61 - 80 of 361 results)

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  • Heat Treatment for Insect Control: Developments and Appli...

    by Hammond, Dave
    • Format: Reflowable
    • €145.00 EUR
      Price includes VAT

  • Coffee

    A Comprehensive Guide to the Bean, the Beverage, and the Industry
    • Format: Fixed
    • €34.95 EUR
      Price includes VAT

  • Happy Pigs Taste Better

    A Complete Guide to Organic and Humane Pasture-Based Pork Production
    by Alice Percy
    • Format: Reflowable
    • €27.92 EUR
      Price includes VAT

  • Extreme Wine

    Searching the World for the Best, the Worst, the Outrageously Cheap, the Insanely Overpriced, and the Undiscovered
    by Mike Veseth
    • Format: Fixed
    • €14.95 EUR
      Price includes VAT

  • Case Studies in Food Safety and Authenticity: Lessons fro...

    by Hoorfar, Jeffrey
    • Format: Fixed
    • €185.00 EUR
      Price includes VAT

  • Sick Planet

    Corporate Food and Medicine
    by Stan Cox
    • Edition: 1st
    • Format: Fixed
    • €115.00 EUR
      Price includes VAT

  • Food and Beverage Management

    by Bernard Davis; Andrew Lockwood; Ioannis S. Pantelidis; Peter Alcott
    • Edition: 6th
    • Format: Reflowable
    • €49.99 EUR
      Price includes VAT

  • Ending the War on Artisan Cheese

    The Inside Story of Government Overreach and the Struggle to Save Traditional Raw Milk Cheesemakers
    by Doctor Catherine Donnelly
    • Format: Reflowable
    • €23.26 EUR
      Price includes VAT

  • The Brewers Association's Guide to Starting Your Own Brewery

    by Dick Cantwell
    • Edition: 2nd
    • Format: Reflowable
    • €73.99 EUR
      Price includes VAT

  • Paratuberculosis

    Organism, Disease, Control
    by Marcel A. Behr; Karen Stevenson; Vivek Kapur
    • Edition: 2nd
    • Format: Fixed
    • €130.00 EUR
      Price includes VAT

  • Changing the Game

    Sustainable Market Transformation Strategies to Understand and Tackle the Big and Complex Sustainability Challenges of Our Generation
    by Lucas Simons; Andre Nijhof
    • Edition: 1st
    • Format: Reflowable
    • €32.99 EUR
      Price includes VAT

  • Modifying Flavour in Food

    by Taylor, A. J.; Hort, J
    • Format: Fixed
    • €175.00 EUR
      Price includes VAT

  • Food Consumption and Disease Risk: Consumer-Pathogen Inte...

    by Potter, M. A.
    • Format: Fixed
    • €200.00 EUR
      Price includes VAT

  • 食品安全培训教程:普及食品法律知识，保障大众饮食安全

    by 张观发
    • Edition: 1st
    • Format: Reflowable
    • From €20.59 EUR
      Price includes VAT

  • Making Machines of Animals

    The International Livestock Exposition
    by Neal A. Knapp
    • Format: Reflowable
    • €58.30 EUR
      Price includes VAT

  • Chocolate

    A Cultural Encyclopedia
    by Ross F. Collins
    • Edition: 1st
    • Format: Reflowable
    • From €51.24 EUR
      Price includes VAT

  • Becoming a Farmer in Contemporary Japan

    by Niccolò Lollini
    • Edition: 1st
    • Format: Reflowable
    • €39.99 EUR
      Price includes VAT

  • The Sustainability Secret

    Rethinking Our Diet to Transform the World
    by Kip Andersen; Keegan Kuhn
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT

  • Sustainable Food Procurement

    Legal, Social and Organisational Challenges
    by Mark Stein
    • Edition: 1st
    • Format: Reflowable
    • €40.91 EUR
      Price includes VAT

  • Haccp in the Meat Industry

    by Brown, M.
    • Format: Fixed
    • €200.00 EUR
      Price includes VAT
Showing 61 - 80 of 361 results
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