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Browsing “Food Industry” (Showing 161 - 180 of 361 results)

Subjects

  • Kosher and Halal Business Compliance

    by John Lever; Johan Fischer
    • Edition: 1st
    • Format: Reflowable
    • €18.99 EUR
      Price includes VAT

  • Ecopreneurship

    Business practices for a sustainable future
    by Niels Robert Schneider
    • Edition: 1st
    • Format: Reflowable
    • €114.95 EUR
      Price includes VAT

  • Corporate Social Responsibility, Social Justice and the G...

    Towards an Ethical Food Policy for Sustainable Supermarkets
    by Hillary Shaw; Julia Shaw
    • Edition: 1st
    • Format: Reflowable
    • €39.99 EUR
      Price includes VAT

  • The Beef Industry

    What They Don't Tell You
    by John Peirce
    • Format: Reflowable
    • €11.68 EUR
      Price includes VAT

  • Packaging Technology: Fundamentals, Materials and Processes

    by Emblem, Anne; Emblem, Henry
    • Format: Fixed
    • €210.00 EUR
      Price includes VAT

  • Hygiene in Food Processing: Principles and Practice

    by Lelieveld, Huub; Mostert, M A; White, B; Holah, John
    • Format: Fixed
    • €205.00 EUR
      Price includes VAT

  • Food Chemical Safety: Additives

    by Watson, David
    • Format: Fixed
    • €205.00 EUR
      Price includes VAT

  • Frying: Improving Quality

    by Rossell, J B
    • Format: Fixed
    • €205.00 EUR
      Price includes VAT

  • Consumer-Led Food Product Development

    by MacFie, H
    • Format: Fixed
    • €220.00 EUR
      Price includes VAT

  • Making the Most of Haccp: Learning from Others’ Experience

    by Mayes, T; Mortimore, S
    • Format: Fixed
    • €190.00 EUR
      Price includes VAT

  • Improving the Safety and Quality of Nuts

    by Harris, L
    • Format: Fixed
    • €180.00 EUR
      Price includes VAT

  • Instrumentation and Sensors for the Food Industry

    by Kress-Rogers, E; Brimelow, C J B
    • Edition: 2nd
    • Format: Fixed
    • €260.00 EUR
      Price includes VAT

  • Environmentally-Friendly Food Processing

    by Mattsson, B; Sonesson, U
    • Format: Fixed
    • €175.00 EUR
      Price includes VAT

  • Nanotechnology in the Food, Beverage and Nutraceutical In...

    by Huang, Q
    • Format: Fixed
    • €190.00 EUR
      Price includes VAT

  • Texture in Food: Solid Foods

    by Kilcast, D
    • Format: Fixed
    • €220.00 EUR
      Price includes VAT

  • Advances in Meat, Poultry and Seafood Packaging

    by Kerry, Joseph P.
    • Format: Fixed
    • €220.00 EUR
      Price includes VAT

  • Foodborne Pathogens: Hazards, Risk Analysis and Control

    by Blackburn, C; McClure, P J
    • Edition: 2nd
    • Format: Fixed
    • €295.00 EUR
      Price includes VAT

  • New Analytical Approaches for Verifying the Origin of Food

    by Brereton, P
    • Format: Fixed
    • €150.00 EUR
      Price includes VAT

  • Winemaking Problems Solved

    by Butzke, C
    • Format: Fixed
    • €175.00 EUR
      Price includes VAT

  • Robotics and Automation in the Food Industry: Current and...

    by Caldwell, D
    • Format: Fixed
    • €190.00 EUR
      Price includes VAT
Showing 161 - 180 of 361 results
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