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Browsing Essays 181 - 200 of 377 results

  • eBook
    Recipes and Stories from the Chef Boyardee Family
    • Anna Boiardi; Stephanie Lyness
    • Stewart, Tabori & Chang
    • Reflowable Layout

    Starting at:€5.53 EURPrice includes VAT

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  • eBook
    • Hervé This
    • Columbia University Press
    • Reflowable Layout

    Starting at:€4.55 EURPrice includes VAT

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    Culinary Educations from the World's Greatest Chefs
    • 1st Edition
    • Kimberly Witherspoon; Peter Meehan
    • Bloomsbury USA
    • Reflowable Layout

    €11.03 EURPrice includes VAT

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  • eBook
    What Great Cooks Have Taught Us about Ourselves and Our Food
    • Charles A. Baker-Clark
    • The University Press of Kentucky
    • Reflowable Layout

    Starting at:€3.83 EURPrice includes VAT

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  • eBook
    Nurturing the Bond between Faith and Food
    • Alexandra Greeley
    • TAN Books
    • Reflowable Layout

    €8.49 EURPrice includes VAT

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  • eBook
    • Duncan McLaren
    • Read Books Ltd.
    • Reflowable Layout

    €5.99 EURPrice includes VAT

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  • eBook
    Eating on Tour with Indie Musicians
    • Luke Pyenson; Alex Bleeker
    • Chronicle Books LLC
    • Reflowable Layout

    €15.22 EURPrice includes VAT

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  • eBook
    Grazie Alla Filosofia Dello Stoicismo
    • Claudio Pardo Molina
    • Babelcube Inc.
    • Reflowable Layout

    Starting at:€0.68 EURPrice includes VAT

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    Connect with God, Love Your Neighbor, and Nourish Your Community Through the Art of Cooking
    • Alex Early
    • Harvest House Publishers
    • Reflowable Layout

    €29.76 EURPrice includes VAT

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    The Distilled Kingsley Amis
    • 1st Edition
    • Kingsley Amis
    • Bloomsbury Publishing
    • Fixed Layout

    €11.52 EURPrice includes VAT

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  • eBook
    The Foreign Policy of Intervention
    • Richard H. Immerman
    • University of Texas Press
    • Reflowable Layout

    Starting at:€3.83 EURPrice includes VAT

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  • eBook
    Coming of Age in the Kitchen
    • Judith Newton
    • She Writes Press
    • Reflowable Layout

    Starting at:€3.87 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Ken Albala
    • Bloomsbury Academic
    • Reflowable Layout

    Starting at:€21.73 EURPrice includes VAT

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  • eBook
    • Sue Conley; Peggy Smith
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:€5.36 EURPrice includes VAT

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    To Turkey and Greece, a journey home through food
    • Ella Mittas
    • Murdoch Books
    • Reflowable Layout

    €12.39 EURPrice includes VAT

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  • eBook
    Black Women and Global Food Systems
    • 1st Edition
    • Priscilla McCutcheon; Latrica E. Best; Theresa Rajack-Talley
    • The University of North Carolina Press
    • Reflowable Layout

    €19.55 EURPrice includes VAT

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    How a Louisiana Family Built the Tabasco Empire
    • Jeffrey Rothfeder
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:€3.83 EURPrice includes VAT

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    True Crime Trivia and Disturbingly Delicious Last Meals from Death Row's Most Infamous Killers and Murderers
    • Ashley Lecker
    • Ulysses Press (ORM)
    • Reflowable Layout

    Starting at:€5.36 EURPrice includes VAT

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  • eBook
    Recipes Inspired by Campfires, Chuck Wagons, and Ranch Kitchens
    • June Naylor; Grady Spears
    • Andrews McMeel Publishing, LLC (ORM)
    • Reflowable Layout

    Starting at:€5.36 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • The Children’s Hospital Trust
    • Random House Struik
    • Fixed Layout

    €9.17 EURPrice includes VAT

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