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Browsing Essays 61 - 80 of 428 results

  • eBook
    Or, Transcendental Gastronomy
    • Jean Anthelme Brillat-Savarin
    • Andrews McMeel Publishing, LLC (ORM)
    • Reflowable Layout

    Starting at:€4.71 EURPrice includes VAT

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  • eBook
    Stories and Recipes from Around the Globe
    • Edited by Jacqueline Chio-Lauri and Foreword by John Birdsall
    • Agate Surrey (ORM)
    • Reflowable Layout

    Starting at:€6.71 EURPrice includes VAT

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  • eBook
    • Colman Andrews
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:€6.69 EURPrice includes VAT

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  • eBook
    A Collection of Culinary Columns, Concoctions, and Confections from California to the Classroom to the Kitchen
    • William M. Hand
    • iUniverse
    • Reflowable Layout

    €3.48 EURPrice includes VAT

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  • eBook
    America's Burning Obsession
    • 1st Edition
    • Denver Nicks
    • Chicago Review Press
    • Reflowable Layout

    Starting at:€3.35 EURPrice includes VAT

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  • eBook
    Scenes from America and Abroad
    • Doris Friedensohn
    • The University Press of Kentucky
    • Fixed Layout

    €31.00 EURPrice includes VAT

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  • eBook
    • Rick Burgess; Bill "Bubba" Bussey; Martha Bolton
    • Thomas Nelson (ORM)
    • Reflowable Layout

    Starting at:€6.76 EURPrice includes VAT

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  • eBook
    The Cookbook
    • 1st Edition
    • Leah Hyslop
    • Absolute Press
    • Reflowable Layout

    €22.07 EURPrice includes VAT

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  • eBook
    63 Recipes for Eating Everything (Kosher) for Physical Health and Emotional Balance
    • Kenden Alfond
    • Turner Publishing
    • Reflowable Layout

    €25.78 EURPrice includes VAT

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  • eBook
    A Memoir
    • Betty Fussell
    • Open Road Media (ORM)
    • Reflowable Layout

    Starting at:€7.31 EURPrice includes VAT

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  • eBook
    ¿Qué vino es el más adecuado para cada alimento?
    • Isabel Sampere
    • De Vecchi Ediciones
    • Reflowable Layout

    Starting at:€2.23 EURPrice includes VAT

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  • eBook
    How I Fed My Daughter out of Failure to Thrive
    • 1st Edition
    • Debi Lewis
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:€18.09 EURPrice includes VAT

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  • eBook
    An Illustrated Guide to Queer Food (with Recipes)
    • Edited by Alex D. Ketchum and Megan J. Elias
    • Arsenal Pulp Press
    • Reflowable Layout

    €10.37 EURPrice includes VAT

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  • eBook
    Identity, Influence, and Negotiation
    • Emily J. H. Contois
    • University of Illinois Press
    • Reflowable Layout

    €22.30 EURPrice includes VAT

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  • eBook
    A Series of Practical Questions to His Daughter by a Father
    • 1st Edition
    • Seth Arnold
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:€5.84 EURPrice includes VAT

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  • eBook
    • Galia Sperber
    • Pelican Publishing (ORM)
    • Reflowable Layout

    Starting at:€7.40 EURPrice includes VAT

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  • eBook
    2 Cooks, 12 Challenges, 125 Recipes, an Epic Battle for Kitchen Dominance
    • Julia Moskin; Kim Severson
    • Ecco (ORM)
    • Reflowable Layout

    Starting at:€5.84 EURPrice includes VAT

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  • eBook
    Climate Change and the Foods We Love and Need
    • Michael P. Hoffmann; Carrie Koplinka-Loehr; Danielle L. Eiseman
    • Comstock Publishing Associates
    • Reflowable Layout

    €12.99 EURPrice includes VAT

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  • eBook
    Secret Recipes and Barroom Tales from Two Belfast Boys Who Conquered the Cocktail World
    • Sean Muldoon; Jack McGarry; Ben Schaffer
    • Harvest (ORM)
    • Reflowable Layout

    Starting at:€10.12 EURPrice includes VAT

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  • eBook
    • Rosamond Man; Robin Weir
    • Grub Street Cookery (ORM)
    • Reflowable Layout

    Starting at:€5.84 EURPrice includes VAT

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