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Browsing Essays 61 - 80 of 376 results

  • eBook
    Winner of the Fortnum & Mason Debut Cookery Book Award
    • 1st Edition
    • Angela Clutton
    • Bloomsbury Absolute
    • Fixed Layout

    €22.10 EURPrice includes VAT

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  • eBook
    Climate Change and the Foods We Love and Need
    • Michael P. Hoffmann; Carrie Koplinka-Loehr; Danielle L. Eiseman
    • Comstock Publishing Associates
    • Reflowable Layout

    €12.89 EURPrice includes VAT

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  • eBook
    Tales from the Roux Bayou
    • Ken Wells
    • W. W. Norton & Company
    • Reflowable Layout

    €22.92 EURPrice includes VAT

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  • eBook
    How eating well can lift your mood and bring you joy
    • 1st Edition
    • Niklas Ekstedt; Henrik Ennart
    • Absolute Press
    • Reflowable Layout

    €18.44 EURPrice includes VAT

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  • eBook
    The Cookbook
    • 1st Edition
    • Leah Hyslop
    • Absolute Press
    • Reflowable Layout

    €22.10 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Michael Reid
    • Absolute Press
    • Reflowable Layout

    €25.60 EURPrice includes VAT

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  • eBook
    The Remarkable People and Incredible Stories behind America’s Favorite Dishes (Humor, Entertainment, and Pop Culture)
    • David Page
    • TMA Press
    • Reflowable Layout

    €8.51 EURPrice includes VAT

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  • eBook
    Elsie Henderson's Recipes and Memories
    • Suzanne L. Martinson
    • University of Pittsburgh Press
    • Reflowable Layout

    €39.99 EURPrice includes VAT

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  • eBook
    Transform Your Health Using Herbs and Spices from Your Kitchen (Gift for cooks, Terpenes)
    • Daniel Green; Joseph Feuerstein, MD
    • Mango Media (ORM)
    • Reflowable Layout

    Starting at:€2.97 EURPrice includes VAT

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  • eBook
    The Essential Guide to the American Spirit
    • 1st Edition
    • Susan Reigler
    • Countryman Press
    • Reflowable Layout

    €27.30 EURPrice includes VAT

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  • eBook
    A Memoir of Suburban Homesteading with 125 Recipes
    • Janice Cole
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:€5.35 EURPrice includes VAT

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  • eBook
    Scenes from America and Abroad
    • Doris Friedensohn
    • The University Press of Kentucky
    • Reflowable Layout

    Starting at:€3.82 EURPrice includes VAT

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  • eBook
    A Collection of His Best and Tastiest Food Writing
    • Michael Bateman
    • Grub Street Cookery (ORIM)
    • Reflowable Layout

    Starting at:€0.64 EURPrice includes VAT

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  • eBook
    Recipes and Recollections of Soul-Satisfying Food
    • Diana Kennedy
    • University of Texas Press
    • Reflowable Layout

    Starting at:€3.82 EURPrice includes VAT

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  • eBook
    Recipes & Stories from the Original Ghost Whisperer
    • 2nd Edition
    • Mary Ann Winkowski; David Powers
    • Clerisy Press
    • Reflowable Layout

    €18.67 EURPrice includes VAT

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  • eBook
    The Foreign Policy of Intervention
    • Richard H. Immerman
    • University of Texas Press
    • Reflowable Layout

    Starting at:€3.82 EURPrice includes VAT

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  • eBook
    A Year's Worth of Weekly Recipes Tested, Tasted, and Approved by the Staff of NPR's "All Things Considered"
    • Melissa Gray
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:€5.35 EURPrice includes VAT

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  • eBook
    A Chef's Memoir
    • Ben Shewry
    • Murdoch Books
    • Reflowable Layout

    €10.14 EURPrice includes VAT

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  • eBook
    The Traditional Cuisine & Food Culture of Bali
    • Vivienne Kruger
    • Tuttle Publishing
    • Reflowable Layout

    €13.99 EURPrice includes VAT

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  • eBook
    The World’S Most Beautiful Chef, Divina Noxema Vasilina, Presents
    • Jean Philippe Laplagne
    • iUniverse
    • Reflowable Layout

    €3.49 EURPrice includes VAT

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