Browsing Essays 61 - 80 of 403 results

  • eBook
    An Illustrated Guide to Queer Food (with Recipes)
    • Edited by Alex D. Ketchum and Megan J. Elias
    • Arsenal Pulp Press
    • Reflowable Layout

    €10.01 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Kenden Alfond
    • Turner Publishing
    • Reflowable Layout

    €32.60 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Massimo Montanari
    • Bloomsbury Academic
    • Fixed Layout

    Starting at:€21.90 EURPrice includes VAT

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  • eBook
    • The University Press of Kentucky
    • Fixed Layout

    €72.00 EURPrice includes VAT

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  • eBook
    A Beyond-the-Basics Guide to Understanding, Tasting, Selection, and Enjoyment
    • John Gauntner
    • Stone Bridge Press
    • Reflowable Layout

    €8.99 EURPrice includes VAT

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  • eBook
    The first ever cookbook from the much-loved Indian restaurant
    • 1st Edition
    • Shamil Thakrar; Kavi Thakrar; Naved Nasir
    • Bloomsbury Publishing
    • Fixed Layout

    €22.07 EURPrice includes VAT

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  • eBook
    Sketches from Mexico with Recipes
    • Deborah Harston
    • AuthorHouse UK
    • Reflowable Layout

    €4.20 EURPrice includes VAT

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  • eBook
    How I Found Love, Humor, and Beauty in My Quest for Ethical Food
    • Zackary Vernon
    • The University of North Carolina Press
    • Reflowable Layout

    €12.88 EURPrice includes VAT

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  • eBook
    63 Recipes for Eating Everything (Kosher) for Physical Health and Emotional Balance
    • Kenden Alfond
    • Turner Publishing
    • Reflowable Layout

    €24.88 EURPrice includes VAT

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  • eBook
    Scenes from America and Abroad
    • Doris Friedensohn
    • The University Press of Kentucky
    • Fixed Layout

    €31.00 EURPrice includes VAT

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  • eBook
    Elsie Henderson's Recipes and Memories
    • Suzanne L. Martinson
    • University of Pittsburgh Press
    • Reflowable Layout

    €38.99 EURPrice includes VAT

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  • eBook
    Recipes for the Best Beer-Battered Fried Chicken, Cracklin' Biscuits,Carolina Pulled Pork, Fried Okra, Kentucky Cheese
    • James Villas
    • Harvest (ORM)
    • Reflowable Layout

    Starting at:€7.89 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Johan de Villiers
    • Random House Struik
    • Reflowable Layout

    €10.39 EURPrice includes VAT

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  • eBook
    A Collection of His Best and Tastiest Food Writing
    • Michael Bateman
    • Grub Street Cookery (ORM)
    • Reflowable Layout

    Starting at:€6.15 EURPrice includes VAT

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  • eBook
    Secrets of Science in the Kitchen
    • Robert L. Wolke
    • W. W. Norton & Company
    • Reflowable Layout

    €26.21 EURPrice includes VAT

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  • eBook
    From Myth to Modernity
    • Sandra M. Gilbert
    • W. W. Norton & Company
    • Reflowable Layout

    €26.20 EURPrice includes VAT

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  • eBook
    • 4th Edition
    • Linda Civitello
    • Wiley
    • Reflowable Layout

    Starting at:€26.57 EURPrice includes VAT

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  • eBook
    A Linguist Reads the Menu
    • Dan Jurafsky
    • W. W. Norton & Company
    • Reflowable Layout

    €14.18 EURPrice includes VAT

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  • eBook
    The Essential Guide to the American Spirit
    • 1st Edition
    • Susan Reigler
    • Countryman Press
    • Reflowable Layout

    €27.30 EURPrice includes VAT

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  • eBook
    The Truth in Your Kitchen
    • David M Neuman
    • Morgan James Publishing (ORM)
    • Reflowable Layout

    Starting at:€3.59 EURPrice includes VAT

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