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Browsing Essays 61 - 80 of 341 results

  • eBook
    Savoring the Flavors of Our Woods, Waters, and Fields
    • 1st Edition
    • Rowan Jacobsen
    • Bloomsbury USA
    • Reflowable Layout

    €11.95 EURPrice includes VAT

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  • eBook
    Recipes and Stories from the Heart of West Texas
    • Tiffany Harelik
    • The History Press (ORIM)
    • Reflowable Layout

    Starting at:€3.85 EURPrice includes VAT

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  • eBook
    • Jane Grigson
    • Grub Street Cookery (ORIM)
    • Reflowable Layout

    Starting at:€4.28 EURPrice includes VAT

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  • eBook
    The Legendary Candy of the Midwest
    • Cyle Young
    • Red Lightning Books
    • Fixed Layout

    €16.99 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Johan de Villiers
    • Random House Struik
    • Reflowable Layout

    €10.57 EURPrice includes VAT

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  • eBook
    How Food Communicates Appalachia's Search for Resilience
    • Ashli Quesinberry Stokes; Wendy Atkins-Sayre
    • University of South Carolina Press
    • Reflowable Layout

    €26.99 EURPrice includes VAT

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  • eBook
    Baking Memories, Making Memories
    • Eileen Goudge
    • Open Road Media
    • Reflowable Layout

    Starting at:€0.43 EURPrice includes VAT

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  • eBook
    The Art and Practice of the Midday Meal
    • Peter Miller
    • ABRAMS Image
    • Reflowable Layout

    Starting at:€4.71 EURPrice includes VAT

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  • eBook
    A History of Dessert
    • 1st Edition
    • Michael Krondl
    • Chicago Review Press
    • Reflowable Layout

    €11.11 EURPrice includes VAT

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  • eBook
    The Modern Age of Mexico's Most Traditional Spirit
    • Chantal Martineau
    • Chicago Review Press
    • Reflowable Layout

    Starting at:€4.71 EURPrice includes VAT

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  • eBook
    Recipes from the Beautiful Island
    • Cathy Erway
    • Houghton Mifflin Harcourt (ORM)
    • Fixed Layout

    Starting at:€3.85 EURPrice includes VAT

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  • eBook
    Cookbook, Diet Plan & Inspiration
    • Joy Bauer
    • Houghton Mifflin Harcourt (ORM)
    • Fixed Layout

    Starting at:€3.85 EURPrice includes VAT

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  • eBook
    An Education in the Pleasures of Food from Chefs, Farmers, and One Picky Kid
    • Melanie Rehak
    • Mariner Books / Open Road Integrated Media
    • Fixed Layout

    Starting at:€3.85 EURPrice includes VAT

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  • eBook
    A Memoir of Life, Love & Dinner
    • Anne Else
    • Awa Press
    • Reflowable Layout

    Starting at:€2.14 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Heather Mair
    • Routledge
    • Reflowable Layout

    €40.99 EURPrice includes VAT

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  • eBook
    A History of Dessert
    • 1st Edition
    • Michael Krondl; Michael Krondl
    • Chicago Review Press
    • Fixed Layout

    €14.53 EURPrice includes VAT

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  • eBook
    Transform Your Health Using Herbs and Spices from Your Kitchen
    • Daniel Green; Joseph Feuerstein
    • Mango Media (ORIM)
    • Reflowable Layout

    Starting at:€3.85 EURPrice includes VAT

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  • eBook
    The Cultural Critic’s Life in the Kitchen
    • Elisabeth Bronfen
    • Rutgers University Press
    • Fixed Layout

    €33.99 EURPrice includes VAT

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  • eBook
    The Searing Story of a Top Chef Marked Forever by the Grit and Grace of Life in the Kitchen
    • Rick Tramonto
    • Tyndale Momentum
    • Reflowable Layout

    €35.99 EURPrice includes VAT

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  • eBook
    • Elizabeth David
    • Grub Street Cookery (ORIM)
    • Reflowable Layout

    Starting at:€3.85 EURPrice includes VAT

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