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Browsing History 181 - 200 of 893 results

  • eBook
    • Peter G Rose
    • Arcadia Publishing (ORM)
    • Reflowable Layout

    Starting at:€5.31 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Mary Holland
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:€1.48 EURPrice includes VAT

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  • eBook
    • Simon Kander; Henry Schoenfeld
    • Echo Point Books & Media (ORM)
    • Reflowable Layout

    Starting at:€2.95 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • David Arscott
    • Salariya
    • Fixed Layout

    €32.99 EURPrice includes VAT

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  • eBook
    Receipts and Pointers
    • 1st Edition
    • Val Miller
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:€1.48 EURPrice includes VAT

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  • eBook
    New Southern Entertaining
    • David Danielson; Tim Laird
    • Agate Surrey (ORM)
    • Reflowable Layout

    Starting at:€5.31 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Juliet Corson
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:€5.31 EURPrice includes VAT

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  • eBook
    A History of Eating Cannabis
    • 1st Edition
    • Robyn Griggs Lawrence
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:€23.92 EURPrice includes VAT

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    • Antiquarian Collection Cookbook
    • Andrews McMeel Publishing
    • Reflowable Layout

    Starting at:€2.11 EURPrice includes VAT

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  • eBook
    All the Essentials from Leaf to Cup
    • 1st Edition
    • Sebastian Beckwith; Caroline Paul
    • Bloomsbury Publishing
    • Reflowable Layout

    €13.79 EURPrice includes VAT

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  • eBook
    Jewish Food and Faith
    • 1st Edition
    • Lori Stein; Ronald H. Isaacs
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:€27.51 EURPrice includes VAT

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  • eBook
    The Case for Taste
    • Carlo Petrini
    • Columbia University Press
    • Reflowable Layout

    Starting at:€4.55 EURPrice includes VAT

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  • eBook
    Lives and Careers from the First Age of American Fine Dining
    • 1st Edition
    • David S. Shields
    • University of Chicago Press
    • Reflowable Layout

    Starting at:€32.39 EURPrice includes VAT

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  • eBook
    Food and the Sciences in Paris, 1670-1760
    • 1st Edition
    • Emma C. Spary
    • University of Chicago Press
    • Reflowable Layout

    Starting at:€21.59 EURPrice includes VAT

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  • eBook
    The Cognoscente's Guide
    • Francesca Lombardo; Jacqueline Alio
    • Trinacria Editions LLC
    • Reflowable Layout

    Starting at:€4.21 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Caroline L. Chase
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:€1.48 EURPrice includes VAT

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  • eBook
    History of a Lone Star Icon
    • Rick Vanderpool
    • Arcadia Publishing (ORM)
    • Reflowable Layout

    Starting at:€5.31 EURPrice includes VAT

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  • eBook
    The Rise of American Cuisine and the CIA
    • Ferdinand Metz
    • Austin Macauley Publishers
    • Reflowable Layout

    Starting at:€0.95 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Lucinda Dickens Hawksley
    • Countryman Press
    • Reflowable Layout

    €16.37 EURPrice includes VAT

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  • eBook
    And Other Stories About Food and Culture
    • Massimo Montanari
    • Columbia University Press
    • Reflowable Layout

    Starting at:€5.95 EURPrice includes VAT

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